- Chevron Corporation (Fremont, CA)
- …policies, procedures, practices, and programs. Report accidents or incidents to the manager immediately. + Preserve safety of self, fellow employees, and all others ... contractors. + Regular and punctual attendance is expected. + Follow proper kitchen and sanitation procedures in accordance with city and county regulations during… more
- Commander, Navy Installations (CA)
- …is to plan, direct, supervise and coordinate the food preparation for daily restaurant service, catered and/or special events which require a number of items to ... hiring and disciplinary actions. Plans menus in consultation with Facility Manager and Catering staff. Supervises, directs, assists and participates in the… more
- NBC Universal (Universal City, CA)
- …The Pastry Chef reports directly to the Executive Sous Chef of Production Kitchen . This Chef has advanced knowledge of culinary trends, proficiency in culinary ... menus. + Staying current on developing trends in the restaurant industry and being able to apply trending ingredients...A Culinary Arts degree is preferred. + A food manager certificate is required. + Advanced understanding of the… more
- Marriott (Rancho Mirage, CA)
- **Additional Information** State Fare Bar & Kitchen restaurant **Job Number** 25126545 **Job Category** Food and Beverage & Culinary **Location** The ... and procedures; report accidents, injuries, and unsafe work conditions to manager ; and complete safety training and certifications. Ensure uniform and personal… more