- Spanish Peaks Mountain Club (Newport Beach, CA)
- …Your Journey + Prepare the highest quality of food products for the restaurant and banquets, according to menu descriptions and hotel's standards + Regularly ... restocks kitchen supplies and food items along with maintaining the...Three years minimum of cooking experience in a standalone restaurant or hotel environment + Luxury hotel experience, a… more
- Spanish Peaks Mountain Club (Laguna Beach, CA)
- …pans and equipment used in the food and beverage operations + Ensure the restaurant and banquet kitchens are consistently stocked with the proper amounts of all ... equipment + Proper sanitizing and cleaning all kitchen floors, recycl ing bins and oil bins; maintain...representative) should contact the People department directly at your preferred location. The pay scale for Stewards is $21.50.… more
- ASM Global (Del Mar, CA)
- …Chef, you will be responsible for overseeing all aspects of the kitchen (s), including menu development, food preparation, restaurant operations, staff ... POSITION: Executive Chef DEPARTMENT: Kitchen REPORTS TO: General Manager FLSA STATUS: Exempt...- American Culinary Federation Certified Executive Chefs (CECs) are preferred . Skills and Abilities - Excellent leadership, communication, and… more
- Delaware North (Santa Ana, CA)
- …California. As a Food Runner, you will be responsible for expediting food from the kitchen to our guests as quickly as possible while responding to changing needs in ... the restaurant . With training opportunities and mentorship, this is your...note of important service information + Collaborate with Chef, kitchen team members, and servers to ensure timely preparation… more
- Tommy Bahama (Palm Desert, CA)
- …front of house and management teams. You will play an integral role in restaurant 's leadership, inspiring your team to work together to achieve our goals and create ... a relaxed destination - Promote a learning and training environment for all kitchen member through hands on approach focusing on proper cooking techniques, knife… more
- Raising Cane's (San Jose, CA)
- …training programs + 3+ years of restaurant or retail management experience + New restaurant opening experience preferred + Must be 18 years of age or older + ... it unique and the Community makes it all worthwhile. Every talented Crewmember in our Restaurant Support Office (RSO) is important to our success and a value to our… more
- The Walt Disney Company (Anaheim, CA)
- …Fine Dining/Demi Chef** **Responsibilities :** **All Roles** + Operate all kitchen equipment, including adjusting thermostat controls to regulate temperature of ... food is cooked properly, according to specifications + Clean kitchen equipment + Ability to handle special dietary requests...work + Ability to inventory product, read menus (BEOs, Restaurant Orders), and estimate food requirements to create a… more
- The Walt Disney Company (Anaheim, CA)
- …and storytellers. Join us at Napa Rose, our award-winning fine dining restaurant located inside Disney's Grand Californian Hotel & Spa, where exceptional ingredients ... ensuring food is cooked to proper standards + Clean kitchen equipment and practice all HACCP (Hazard Analysis and...kettles + Ability to inventory product, read menus (BEOs, Restaurant Orders), and estimate food requirements to create a… more
- University of Southern California (Los Angeles, CA)
- …private event venues and kitchens. + This position will have Professional Chefs, Kitchen Managers, and Senior Kitchen Managers as direct reports. In addition, ... targets for cost of goods and culinary labor in private events and full-service restaurant dining both at the Hotel and USC Hospitality. + Responsible to build… more
- Compass Group, North America (Sacramento, CA)
- …and emotional stamina - ability to work under pressure in fast paced kitchen environment | Strong organization skills | Strong planning skills - critical skills ... to effectively run kitchen and coordinate tasks | Critical thinking- ability to...Prior experience in dining service transitions and openings is preferred . * Serve Safe, Choke Save and Allergen certification… more