• Executive Chef/Chef

    King's Seafood Company (Los Angeles, CA)
    …You will be responsible for maintaining our high quality product, the integrity of our kitchen systems , and the financial well-being of the back of the house. ... to learn all aspects of operations from sophisticated operating systems to managing a product centric menu, to the...kitchen management experience in a high-volume, full service, restaurant (annual sales over $8M) + High school graduate.… more
    King's Seafood Company (11/06/25)
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  • Executive Sous Chef

    King's Seafood Company (Santa Monica, CA)
    …You will be responsible for maintaining our high quality product, the integrity of our kitchen systems , and the financial well-being of the back of the house. ... with clear expectations to be the leader of the restaurant , the ambassadors of our product and the executor...our management team. You will be the expert on kitchen operations from ordering, to troubleshooting variances, to developing… more
    King's Seafood Company (12/01/25)
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  • Sous Chef

    Marriott (San Jose, CA)
    …Eligible:** Y **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading ... guest and associate satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high quality product is produced.… more
    Marriott (11/21/25)
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  • Sous Chef

    Marriott (Indian Wells, CA)
    …Eligible:** Y **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading ... guest and associate satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high quality product is produced.… more
    Marriott (11/21/25)
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  • Sous Chef

    Marriott (Newport Beach, CA)
    …Eligible:** Y **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading ... guest and associate satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high quality product is produced.… more
    Marriott (11/14/25)
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  • Dishwasher

    Outback Steakhouse / Out West Restaurant Group (Oxnard, CA)
    …of their ability. We expect you to be dedicated, fun-loving and to help make our restaurant a success. POSITION DETAIL S Our Kitchen is well designed with large ... We are Out West Restaurant Group , the largest franchisee of Outback...utensils + Practicing food safety and sanitation + Restocking kitchen and cook line as needed throughout the shift… more
    Outback Steakhouse / Out West Restaurant Group (10/13/25)
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  • Senior Cook

    The County of Los Angeles (Los Angeles, CA)
    …provide training to subordinate staff in the safe use and care of kitchen equipment, overseeing the operation, breakdown, and cleaning of standard and specialized ... in the preparation of a variety of food items, proper use of various kitchen utensils and equipment, portioning and serving of food items, preparation and set up… more
    The County of Los Angeles (10/12/25)
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  • Sous Chef

    Marriott (Hollywood, CA)
    …Eligible:** Y **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading ... guest and employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high quality product is produced.… more
    Marriott (10/30/25)
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  • Sous Chef

    Marriott (San Francisco, CA)
    …Eligible:** Y **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading ... guest and employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high quality product is produced.… more
    Marriott (09/26/25)
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  • Sous Chef

    Marriott (Chula Vista, CA)
    …Eligible:** Y **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading ... guest and employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high quality product is produced.… more
    Marriott (09/23/25)
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