• Napa Rose Fine Dining Culinary - Full Time

    The Walt Disney Company (Anaheim, CA)
    …and storytellers. Join us at Napa Rose, our award-winning fine dining restaurant located inside Disney's Grand Californian Hotel & Spa, where exceptional ingredients ... ensuring food is cooked to proper standards + Clean kitchen equipment and practice all HACCP (Hazard Analysis and...kettles + Ability to inventory product, read menus (BEOs, Restaurant Orders), and estimate food requirements to create a… more
    The Walt Disney Company (06/15/25)
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  • Senior Sous Chef

    Marriott (Santa Barbara, CA)
    …relationships, systems , or products, including artistic contributions. * Supervises kitchen shift operations and ensures compliance with all Food & Beverage ... Management **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading… more
    Marriott (08/08/25)
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  • Executive Chef - Travel

    Compass Group, North America (Sacramento, CA)
    …and emotional stamina - ability to work under pressure in fast paced kitchen environment | Strong organization skills | Strong planning skills - critical skills ... to effectively run kitchen and coordinate tasks | Critical thinking- ability to...bring and identify methods to enhance our processes and systems that add value and efficiency | Contribute to… more
    Compass Group, North America (06/28/25)
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  • The Culinary Edge Fall Strategy Internship

    Acosta Group (San Francisco, CA)
    …& beverage innovation consultancy. We work with over 30% of the top 200 restaurant brands in the USA. At TCE you'll find classically trained chefs working alongside ... those seeking to understand the ins andouts of the restaurant industry before making a career pivot. + This...sessions and meetings. + Assist in the creation of kitchen operations materials for client projects. + Coordinate reception,… more
    Acosta Group (07/19/25)
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  • Senior General Manager

    Stanford University (Stanford, CA)
    …7 co-op dining, 4 suite dining, 4 branded concepts, athletic dining, a kosher kitchen , late night dining at Lakeside, 8 cafes, 12 vendor partner programs, 1 ... commissary production kitchen , a pub, 3 markets, a sweet shop, 7...make appropriate business correction recommendations, utilizing food management software systems to control revenue and expenses, preparing operational reports,… more
    Stanford University (08/07/25)
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  • Dishwasher

    Pura Vida Miami (Malibu, CA)
    …equipment properly. Report any malfunctions or maintenance needs to the Kitchen Manager. + Replenish cleaning supplies, such as dish detergent, sanitizers, ... and equipment for easy access and efficiency in the kitchen . + Assist in receiving deliveries and putting them...and ability to cross-train across various roles in the restaurant to ensure rapid growth in responsibilities and contribution… more
    Pura Vida Miami (07/16/25)
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  • Cook I (Full Time)

    Spanish Peaks Mountain Club (Healdsburg, CA)
    …life. Don't just imagine the possibility-join us. Your Journey + Coordinate with kitchen staff to ensure timely preparation and execution of food orders + ... with associates to meet production goals and ensure smooth kitchen operations + Assist with training new kitchen...years minimum of c ooking experience in a standalone restaurant or hotel environment + Luxury hotel experien ce… more
    Spanish Peaks Mountain Club (07/23/25)
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  • HVAC-R Technician - Ventura County

    Taco Bell (Santa Maria, CA)
    Cotti Foods began in 1967 with the purchase of one Taco Bell restaurant in Southern California. Since then, Cotti Foods has grown with the addition of Wendy's in ... The HVAC-R Technician provides day-to-day maintenance of equipment, electrical systems , heating systems , HVAC/Refrigeration, plumbing, painting, and other… more
    Taco Bell (06/28/25)
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  • Foundation Room Host

    Live Nation (Anaheim, CA)
    …courteously in a professional manner + Control the flow of guests coming into the restaurant and those who are waiting for a table + Hospitality zone + Obtain ... in party, physical description (units that use the pager system ), arrival times and any needs for children when...with other support departments + Communicate to door host, kitchen and Foundation Room Managers, to ensure proper flow… more
    Live Nation (08/08/25)
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  • Executive Chef

    Sodexo (San Jose, CA)
    **Role Overview** We are seeking an innovative and experienced Restaurant Executive Chef to lead the culinary team at Poppy & Claro in San Jose. This restaurant ... and layered with global influences **What You'll Do** + Lead and manage the kitchen team: Recruit, train, mentor, and inspire a cohesive culinary team to maintain… more
    Sodexo (08/07/25)
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