• Team Member

    Chicken Salad Chick (Pflugerville, TX)
    …**Department:** Operations + **Reports to:** Shift Leader (SL), Assistant General Manager (AGM), Restaurant General Manager (RGM) + **Pay Rate:** $10 per hour - $14 ... will support up to three functional areas of the restaurant : Service, Sandwich Line and Production. Whether preparing food,...manner. + Accurately take orders and operate point-of-sale (POS) systems ; assist guests with kiosks as needed. + Ensure… more
    Chicken Salad Chick (11/06/25)
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  • Executive Chef

    Tommy Bahama (The Woodlands, TX)
    …front of house and management teams. You will play an integral role in restaurant 's leadership, inspiring your team to work together to achieve our goals and create ... a relaxed destination - Promote a learning and training environment for all kitchen member through hands on approach focusing on proper cooking techniques, knife… more
    Tommy Bahama (11/26/25)
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  • Assistant Sous Chef

    Marriott (Houston, TX)
    …Management position that focuses on successfully accomplishing the daily objectives in the kitchen . Leads staff while personally assisting in all areas of the ... kitchen , including food production; purchasing and kitchen ...from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 3 years experience in… more
    Marriott (11/15/25)
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  • Senior Sous Chef

    Marriott (Fort Worth, TX)
    …relationships, systems , or products, including artistic contributions. * Supervises kitchen shift operations and ensures compliance with all Food & Beverage ... Eligible:** Y **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading… more
    Marriott (11/13/25)
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  • Assistant Manager

    Chicken Salad Chick (Hurst, TX)
    …+ Work a maximum of up to fifty hours per week in the restaurant + Current Certificate showing completion of the Foodguard Servsafe or Learn2Serve Management course ... Be available to work any time, including Saturdays + One-year previous restaurant management or leadership experience + Excellent verbal and written communication… more
    Chicken Salad Chick (09/26/25)
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  • Area Leader of Marketing

    Raising Cane's (Fort Worth, TX)
    …to the local community and managing requests submitted through the community request system + Creates and executes market and restaurant -level marketing plans ... it unique and the Community makes it all worthwhile. Every talented Crewmember in our Restaurant Support Office (RSO) is important to our success and a value to our… more
    Raising Cane's (11/11/25)
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  • Sous Chef

    Compass Group, North America (Fort Worth, TX)
    …a **Sous Chef** to join our team and help lead daily operations in both restaurant and banquet/catering environments. **What You'll Do** + Lead and mentor a team of ... to oversee ordering, scheduling, cost controls, and flawless execution of both ** restaurant service and catering events** . + Maintain uncompromising standards of… more
    Compass Group, North America (11/25/25)
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  • Area Leader of Restaurants

    Raising Cane's (Midland, TX)
    …feedback to RSO and functional crewmembers on the effectiveness and usefulness of all restaurant programs, systems , and tools + Recognizes when potential gaps in ... and is on track to be a Top 10 Restaurant Brand in the United States. Each Crewmember is...The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion,… more
    Raising Cane's (11/06/25)
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  • Chef Manager

    Sodexo (Stephenville, TX)
    …the next phase of your restaurant management career. Whether you grow in our system here or your game-plan takes you elsewhere, we want you to have an experience ... that all team members are guest-focused, team-focused, and community- connected. The Kitchen Manager will exercise knowledge of restaurant operations, manage… more
    Sodexo (09/26/25)
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  • Assistant Manager

    Chicken Salad Chick (Southlake, TX)
    …that ensures preparation and production procedures are followed + Execution of systems that ensure a refreshingly clean environment + Maintaining a work environment ... Vigilant attention to the organization and appearance of the kitchen **Behavior Characteristics:** + Work a maximum of up...of up to forty hours per week in the restaurant + Allocate at least two hours per week… more
    Chicken Salad Chick (09/26/25)
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