- Tommy Bahama (Newport Beach, CA)
- …feedback to kitchen teammates while practicing open, authentic dialogue with the restaurant team + Support your crew - Ensure transfer of learned skills ... management teams. You will play an integral role in restaurant 's leadership, inspiring your team to work...- Promote a learning and training environment for all kitchen member to ensure culinary and financial success +… more
- Outback Steakhouse / Out West Restaurant Group (Poway, CA)
- …BOH experience in full-service restaurant preferred . Bilingual English/Spanish a plus . Team player . Must be available to work a variety of opens, swings and ... organization of the dishes and small wares at the restaurant . Dishwashers are also responsible for trash disposal and...utensils. . Practicing food safety and sanitation. . Restocking kitchen and cook line as needed throughout the shift.… more
- Outback Steakhouse / Out West Restaurant Group (Redding, CA)
- …experience in full-service restaurant preferred. + Bilingual English/Spanish a plus. + Team player. + Must be available to work a variety of opens, swings and ... organization of the dishes and small wares at the restaurant . Dishwashers are also responsible for trash disposal and...utensils. + Practicing food safety and sanitation. + Restocking kitchen and cook line as needed throughout the shift.… more
- Sodexo (San Jose, CA)
- …and layered with global influences **What You'll Do** + Lead and manage the kitchen team : Recruit, train, mentor, and inspire a cohesive culinary team ... **Role Overview** We are seeking an innovative and experienced Restaurant Executive Chef to lead the culinary team at Poppy & Claro in San Jose. This … more
- Vail Resorts (Kirkwood, CA)
- …guest experiences. + Maintain high standards of food quality, cleanliness, and overall restaurant presentation. + Coordinate bar and kitchen operations to ensure ... or you were born on the slopes, joining our team means discovering (or re-discovering!) a passion for the...the daily operations of Wall Bar, a full-service, lunch-only restaurant located at Kirkwood Ski Resort. Known for its… more
- Sunrise Senior Living (Mission Viejo, CA)
- …lives. Not only will you build meaningful relationships with residents, their families, and team members alike, you will also gain joy in serving others and deep ... all food safety and sanitation requirements and maintaining a safe and orderly kitchen . Responsible to effectively manage all food production in the absence of the… more
- Kimpton Hotels & Restaurants (Huntington Beach, CA)
- …with efficiency, integrity, patience, awareness, and compassion. You'll own team leadership, communication, training, development, and problem resolution all the ... the way. You'll act as an advocate for the restaurant , be a creator of ridiculously personal experiences, and...the daily cleaning of the pantry, cooking line, prep kitchen , dish area, stairs, walk-in, and downstairs prep area.… more
- Marriott (Half Moon Bay, CA)
- …financial performance in all areas of responsibility. Assists in supervising all kitchen areas to ensure a consistent, high quality product is produced. Responsible ... OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 4 years experience in the culinary, food and… more
- Delaware North (Sequoia National Park, CA)
- …Delaware North Parks and Resorts is hiring seasonal Dishwashers to join our team at Wuksachi Lodge in Sequoia National Park, California. Ensuring the health and ... guests through exceptional standards of cleanliness, both in the kitchen and food and beverage serving equipment, is the...now to get on board and collaborate with our team members, creating memorable experiences for our guests. **Pay**… more
- Marriott (Anaheim, CA)
- …financial performance in all areas of responsibility. Assists in supervising all kitchen areas to ensure a consistent, high quality product is produced. Responsible ... OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 4 years experience in the culinary, food and… more