• Line Cook

    Atrium Hospitality (San Marcos, TX)
    …and methods + Have the opportunity to grow skills in using knives and various kitchen equipment + Recreate menu items for restaurant and banquets + Develop ... looking for someone passionate about cooking to join our team . You must be creative, motivated, and passionate about...motivated, and passionate about growing your talents in the kitchen ! Successful candidates for this role will have previous… more
    Atrium Hospitality (07/25/25)
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  • Culinary Director

    Nova Hospitality (Austin, TX)
    …New Concept Openings + Own the full culinary launch process for new restaurant openings, including kitchen layout, staffing plans, vendor selection, and recipe ... & SOP Development + Oversee and guide the culinary programs across all restaurant properties. + Develop and standardize SOPs, recipes, prep guides, and kitchen more
    Nova Hospitality (08/07/25)
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  • Sous Chef

    Marriott (Dallas, TX)
    …Management **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading ... guest and employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high quality product is produced.… more
    Marriott (08/08/25)
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  • Sous Chef

    Marriott (Houston, TX)
    …Management **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading ... guest and employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high quality product is produced.… more
    Marriott (07/25/25)
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  • Baker - El Paso Airport

    FRESQUEZ CONCESSIONS INC (El Paso, TX)
    …management and team members. Other Responsibilities: --Assist with other restaurant functions inside/outside of central kitchen including other assigned ... and leave with the best guest experience possible. Essential Functions: + Collaborates with restaurant operations team and upper leadership team . + Protects… more
    FRESQUEZ CONCESSIONS INC (08/04/25)
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  • Expeditor, El Tiempo Cantina

    Delaware North (Arlington, TX)
    …opportunity** Delaware North's Patina Group is hiring a part-time Expeditor to join our team at El Tiempo Cantina in Arlington, Texas. As a Expeditor, you are ... responding to changing needs within the dining room, and expediting food from the kitchen to our guests by receiving food ticket orders, sorting them in kitchen more
    Delaware North (07/31/25)
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  • Assistant Sous Chef

    Marriott (Fort Worth, TX)
    …Management position that focuses on successfully accomplishing the daily objectives in the kitchen . Leads staff while personally assisting in all areas of the ... kitchen , including food production; purchasing and kitchen ...from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 3 years experience in… more
    Marriott (08/19/25)
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  • Assistant General Manager

    Taco Bell (Baytown, TX)
    …waste. + Team Management and Development: + Supervise and train restaurant crew members and shift managers, providing guidance, feedback, and coaching to enhance ... salary and benefits package. + Opportunities for career advancement within the restaurant management team . + Employee discounts on meals and beverages.… more
    Taco Bell (08/18/25)
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  • Culinary Cook - George R. Brown Convention Center

    Compass Group, North America (Houston, TX)
    …wages, one in which you can learn and grow and be a part of a great team ? We're hiring! Great team member perks like Instapay (early access to your wages) and ... the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. **For more information on what we are about… more
    Compass Group, North America (08/16/25)
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  • Cook 2 Part-Time | Texas Spice

    Omni Hotels (Austin, TX)
    …in the hotel restaurant . This position involves working closely with the kitchen team to ensure efficient kitchen operations, maintaining consistency in ... etc.) and taste/smell. Working Environment: + Interior of hotel in restaurant and kitchen areas with exposure to humidity, steam and extreme temperatures. +… more
    Omni Hotels (07/23/25)
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