- Compass Group, North America (Newport Beach, CA)
- Restaurant Associates + We have an opening for full time **SENIOR COOK ** positions. + **Location:** PIMCO - 650 Newport Center Drive, Newport Beach, CA 92660. ... vary. More details upon interview. + **Requirement** : Previous catering, cooking, and lead experience is required. + **Fixed Pay Rate:** $25.00 per hour. **We Make… more
- Kimpton Hotels & Restaurants (Sacramento, CA)
- …work with other departments as needed. **What You Bring** + Prior banquet or cook experience is preferred and a Food Handler Certificate (if applicable). + Clear ... are committed to creating a culture that reflects the diversity of our hotel and restaurant guests. With that goal in mind, we encourage each of our employees to… more
- Kimpton Hotels & Restaurants (Pacific Grove, CA)
- …with a real passion for crafting quality dishes according to restaurant specifications. You love maintaining and building sound working relationships with ... your teammates. You'll act as an ambassador for the restaurant , be a creator of ridiculously personal experiences, and develop relationships with guests that will… more
- Compass Group, North America (Inglewood, CA)
- …Floor of West Garage with a 310 Provisions Coordinator. **Position Title:** Culinary Pastry Lead **Pay Range** : $23.50 **We Make Applying Easy!** Want to apply to ... the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. **For more information on what we are about… more
- Healthcare Services Group, Inc. (Temple City, CA)
- …& Comprehension - Learn and perform the job assignments of the dietary aide, cook , and dishwasher positions and, as such, can operate, and teach others how to ... variety of industrial kitchen equipment. + Leadership Development - Lead small groups of line staff in food preparation,...to perform the essential job functions of dietary aide, cook , and dishwasher positions to train and assist when… more
- Hilton (Anaheim, CA)
- …ideal candidate will possess the following: + A minimum of 1 year sous chef or lead cook experience in a restaurant or hotel setting + A minimum of 3 years ... experience as a line cook + Working knowledge of health department regulations and proper cooking and holding temperatures + Working knowledge of all stations on the… more
- King's Seafood Company (Calabasas, CA)
- …six concepts at King's Seafood Company, which has been a family owned restaurant business and Southern California based company since 1945. King's Fish House offers ... with clear expectations to be the leader of the restaurant , the ambassadors of our product and the executor...crew for cross training and promotion. + Participate and lead roll out programs to the menu, seasonal items,… more
- King's Seafood Company (Santa Monica, CA)
- …held at a high standard with clear expectations to be the leader of the restaurant , the ambassadors of our product and the executor of our hospitality. As the Sous ... menu, to the behind-the-scene process of creating cutting edge restaurant designs and concepts. Your career path is driven...crew for cross training and promotion. + Participate and lead roll out programs to the menu, seasonal items,… more
- Compass Group, North America (Foster City, CA)
- …culinary trends and bring cutting edge food into their cafes. We are a restaurant company that operates in contract food service. That means you will have the ... opportunities for our people! **Job Summary** We're looking for a Culinary Director to lead our culinary program at a dynamic corporate dining account in the Bay… more
- Elior North America (Irvine, CA)
- …team that focuses on quality and creativity. This account is heavy catering. We are seeking a lead line cook or Jr. Sous that is ready for their next step! We ... **What we're looking for:** _Must-haves:_ + Demonstrated institutional, hotel, or restaurant culinary skills to include large quantity production. + Must have… more