- Ted's Montana Grill Inc (Cumming, GA)
- LINE COOK PASSION BEGINS WITH THE HEART The little things are the big things in our kitchens. Each of our menu items are made in small batches to ensure the ... cooler drawers, prep, and dry storage area. + Stocks/restocks items on line according to specifications. + Understands and complies with food safety and… more
- Stars and Strikes (Columbus, GA)
- …We strive to create a clean and safe kitchen environment. As a Stars and Strikes Line Cook , you will be able to create a variety of delicious dishes from ... our full restaurant and catering menus. Take a look at our...kitchen, food prep areas, and food storage areas meet restaurant cleaning standards + Maintains a safe work environment… more
- Sage Hospitality Group (Savannah, GA)
- **Why us?** The Emporium Kitchen & Wine Market brought to Savannah by Sage Restaurant Concepts is located inside the Perry Lane Hotel. Stationed in the midst of ... + Sage Hotel Discounts Across the US + SRC Restaurant Discount + Marriott Discount + Medical, Vision, &...**Job Overview** To ensure proper service from the front line through quality control, training of line … more
- Kimpton Hotels & Restaurants (Atlanta, GA)
- …with a real passion for crafting quality dishes according to restaurant specifications. You love maintaining and building sound working relationships with ... your teammates. You'll act as an ambassador for the restaurant , be a creator of ridiculously personal experiences, and...Stock and maintain sufficient levels of food products at line stations to assure a smooth service period. +… more
- Hilton (Atlanta, GA)
- …organizational skills and the ability to perform efficiently in fast\-paced environments\. Line Cook experience in high\-volume restaurants or sports bars is ... _id=GMB\-AMER\-SA\-ATLWCSA&y _source=1 _Mjc3Mjk2MzUtNzE1LWxvY2F0aW9uLndlYnNpdGU=\)is searching for talented full\-time Cook ll to join their culinary team\! This… more
- TravelCenters of America (Richmond Hill, GA)
- …a plethora of dining options which gives our guests the variety they look for. The Cook is a key member of the restaurant team responsible for preparing and ... environment focused on great customer service + Perform prep cook tasks such as washing, chopping, and sorting ingredients....up broiler, fryer and grill stations according to the line check sheets. Prepare all products to the specifications… more
- Five Star Breaktime Solutions (Baxley, GA)
- Grill/ Cook Associate - Plant Hatch (GA, Baxley)GA, Baxley Five Star Breaktime Solutions is dedicated to providing exceptional dining experiences to our customers. ... a few minutes to dive deeper into what our Grill/ Cook Associate do each day! Learn More about us...for: + Previous experience in a food service or restaurant environment is preferred but not required. + Strong… more
- Five Star Breaktime Solutions (Jeffersonville, GA)
- Grill Cook /Prep Associate-Academy (GA, Jeffersonville)GA, Jeffersonville Five Star Breaktime Solutions is dedicated to providing exceptional dining experiences to ... few minutes to dive deeper into what our Grill Cook /Prep Associate do each day! Learn More about us...for: + Previous experience in a food service or restaurant environment is preferred but not required. + Strong… more
- Five Star Breaktime Solutions (Ringgold, GA)
- 2nd Shift Cook /Cashier - {TN, Cleveland{Peyton's}}GA, Ringgold It's rewarding to be the best part of someone's day! As a Food Service Worker with Five Star Breaktime ... clients. Starting $14.00/hr - $17.00/hr - Based on prior restaurant experience What You'll Do as a Dining Lead:...is clean/sanitized and free of debris during service. + Cook and prep daily food menu items provided by… more
- O'Charley's Team Members (Centerville, GA)
- …for our team member referral program. Full & Part-Time Opportunities Available For: Line Cook We offer flexible work schedules, a great work environment, ... ocharley we offer great full time and part time restaurant kitchen / culinary careers for line ...house cooking, chef, saute cook or grill cook experience in a high volume restaurant … more