• Sous Chef - Reef 67

    Omni Hotels (Fort Lauderdale, FL)
    …and participates in food production. + Able to expedite and perform all station or line cook functions. + Completes daily production list for line staff ... + To provide technical and administrative assistance to the Restaurant Chef + Monitor china, glass and silver usage/breakage...2 years culinary experience in a hotel or restaurant kitchen with a minimum one-year kitchen supervisory experience.… more
    Omni Hotels (08/27/25)
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