- Compass Group, North America (Charlotte, NC)
- Morrison Healthcare + We are hiring immediately for a full time **COOK SUPERVISOR** position. + **Location:** Atrium Health Main - 1000 Blythe Boulevard, Charlotte, ... North Carolina 28203. _Note: online applications accepted only._ + **Schedule:** Full time; Days and hours may vary. Alternating weekends. AM shift. More details… more
- King's Seafood Company (King, NC)
- …+ At least 21 years of age. + Seven years of experience as a Manager in full service , high volume, restaurant . + Two years of experience as a General ... Manager in a full service casual or fine dining restaurant of...in a related field, ie, business or hotel and restaurant management , preferred. + Flexible schedule required-able… more
- Compass Group, North America (Salisbury, NC)
- **Location: Catawba College** + We are hiring immediately for a full time and part time **SUSTAINABILITY COORDINATOR** position. + **Location:** Catawba College - ... NC 28144. _Note: online applications accepted only._ + **Schedule:** Full time and part time; Days and hours may...and apply for current and future certifications like Green Restaurant Association, AASHE Stars.. Develop reports to communicate the… more
- Compass Group, North America (Asheville, NC)
- Morrison Healthcare + We are hiring immediately for full time **SHIFT SUPERVISOR** positions. + **Location:** Mission Hospital - 509 Biltmore Avenue, Asheville, ... Carolina 28801. _Note: online applications accepted only._ + **Schedule:** Full time; Days may vary, 5:00 am to 3:00...One year of prior supervisory experience in retail or restaurant operations is preferred. + **Pay Rate:** $19.00 per… more
- Kimpton Hotels & Restaurants (Winston Salem, NC)
- …guests in a professional, courteous, and timely manner, all the while providing outstanding service to our guests along the way. You'll act as an advocate for the ... bar/ restaurant , be a creator of ridiculously personal experiences, and...specifications. + Maintain cooperative communication with support crew and management . + Unpack deliveries and stock the bar. +… more
- King's Seafood Company (King, NC)
- …restaurant ! The Busser is one of the most supportive roles we have in the restaurant . As part of the service team, they impact the guest throughout their ... Communicate with front desk and servers to ensure efficient service and Guest satisfaction. + Follow restaurant 's...+ Interact in courteous and professional manner with Guests, management and co-workers. + Maintain restaurant standards… more
- Kimpton Hotels & Restaurants (Winston Salem, NC)
- … and/or culinary experience in a high volume, full service restaurant is preferred. + Time management and organizational ability required for high ... with a real passion for crafting quality dishes according to restaurant specifications. You love maintaining and building sound working relationships with… more
- O'Charley's Team Members (Hickory, NC)
- …Restaurant + Bar is an equal opportunity / e-verify employer. Ocharleys is a full service , casual dining restaurant chain with team member opportunities ... + Growth Opportunities - Approximately 50 percent of our management team started out as hourly team members. +...available throughout the US. At ocharley we offer great full time and part time restaurant culinary… more
- O'Charley's Team Members (Concord, NC)
- …Restaurant + Bar is an equal opportunity / e-verify employer. Ocharleys is a full service , casual dining restaurant chain with team member opportunities ... + Growth Opportunities - Approximately 50 percent of our management team started out as hourly team members. +...available throughout the US. At ocharley we offer great full time and part time restaurant kitchen… more
- King's Seafood Company (King, NC)
- …of 21 years of age. + 4 years kitchen management experience in a high-volume, full service , restaurant (annual sales over $4M) + High school graduate. + ... King's Seafood Company, which has been a family owned restaurant business and Southern California based company since 1945....of all food items for meal period and next service . + Monitor and maintain cleanliness, sanitation and organization… more