• Executive Chef

    Sodexo (San Jose, CA)
    **Role Overview** We are seeking an innovative and experienced Restaurant Executive Chef to lead the culinary team at Poppy & Claro in San Jose. This restaurant ... hearth cooking techniques, seasonal ingredients, and aligning with the restaurant 's vision + Operational excellence: Maintain food safety, cleanliness, kitchen… more
    Sodexo (08/07/25)
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  • Line Cook

    King's Seafood Company (Los Angeles, CA)
    …Chef or Sous Chef as to any deficiencies of food items. + Notify management of any pertinent information related to shift activities. Equal Opportunity Employer ... shift meals, premium benefits, an amazing culinary family, growth opportunities , and more! Are you hooked yet? What do...Strong company culture + Delicious food in a beautiful restaurant ! The Cook positions are one of the most… more
    King's Seafood Company (09/03/25)
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  • Server

    King's Seafood Company (San Diego, CA)
    …is not guaranteed. We keep it reel! Premium benefits, an amazing company culture, growth opportunities , and more! Are you hooked yet? What do we bring to the table? ... + Growth Opportunities + Great training and commitment to promotions from...Strong company culture + Delicious food in a beautiful restaurant ! We are looking for Servers to guide each… more
    King's Seafood Company (08/21/25)
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  • Sr. Product Marketing Manager, Sales Marketing

    Fiserv (Sunnyvale, CA)
    …to drive the adoption of Clover Hospitality POS, a first-of-its kind restaurant technology that reinvents the point-of-sale system for hospitality. It combines ... industry-leading hardware, software, and payments technology to empower restaurant teams to deliver better service and drive profitability. This is a high-leverage… more
    Fiserv (08/24/25)
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  • Marlin Bar Sous Chef

    Tommy Bahama (Palm Springs, CA)
    …we offer a variety of rewarding positions from culinary, front of house and management teams. You will play an integral role in restaurant 's leadership, ... through hands on approach focusing on proper cooking techniques, knife skills, time management to ensure culinary, sales, and service success + Set the course -… more
    Tommy Bahama (06/08/25)
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  • Taco Bell District Manager - Orange County

    Taco Bell (Rancho Santa Margarita, CA)
    …problems. Qualifications: + 2-3 years of successful, high sales volume, operational management experience in the Quick Service Restaurant industry or retail ... you will be responsible for leading a team of restaurant managers, ensuring that each location meets Taco Bell's...+ Accountable for coaching and training various levels of management to achieve operational excellence. + Is involved in… more
    Taco Bell (08/26/25)
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  • General Manager

    Sodexo (San Jose, CA)
    **Role Overview** We are seeking an innovative and experienced Restaurant General Manager to lead the team at Poppy & Claro in San Jose. Poppy & Claro is a refined ... yet relaxed all day - restaurant that's grounded in the spirit of Northern California...with guests, addressing concerns, and fostering loyalty. + Financial management : Managing budgets, controlling costs, and analyzing sales data.… more
    Sodexo (08/07/25)
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  • Line Cook, Leatherby's Cafe Rouge

    Delaware North (Costa Mesa, CA)
    …grow with us! Delaware North, along with its subsidiaries, is an equal opportunity employer, showcasing job opportunities and considering applicants for all ... **The opportunity ** Delaware North's Patina Group is hiring part-time...pay + Employee assistance program + Training and development opportunities + Employee discounts + Flexible work schedules Eligible… more
    Delaware North (08/13/25)
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  • Kitchen Manager

    King's Seafood Company (Laguna Hills, CA)
    …six concepts at King's Seafood Company, which has been a family owned restaurant business and Southern California based company since 1945. King's Fish House offers ... with clear expectations to be the leader of the restaurant , the ambassadors of our product and the executor...Manager and serve as an integral member of our management team. You will be the expert on kitchen… more
    King's Seafood Company (08/16/25)
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  • Executive Chef/Chef

    King's Seafood Company (Los Angeles, CA)
    …Essential Skills/Experience: + Minimum of 21 years of age. + 4 years kitchen management experience in a high-volume, full service, restaurant (annual sales over ... with clear expectations to be the leader of the restaurant , the ambassadors of our product and the executor...assurance, daily operations, and leadership. You will have the opportunity to learn all aspects of operations from sophisticated… more
    King's Seafood Company (08/07/25)
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