• Assistant General Manager

    Mina Group (San Francisco, CA)
    …to teach and mentor both your staff and interns + Basic Qualifications + 4 years' experience in a fine dining high volume restaurant , with at least 1 years in ... to create flavorful dishes that are craveable worldwide. Assistant General Manager : The Assistant General Manager Position provides administrative, technical… more
    Mina Group (07/03/25)
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  • Assistant General Manager , Culinary, Monte…

    Vail Resorts (Kirkwood, CA)
    …and functional kitchen . **Job Requirements:** + 2-4 years of leadership experience in culinary, quick-service, or high-volume food environments + Serve Safe ... **Create Your Experience of a Lifetime!** Come work and play in the mountains! Whether it's your first-time seeing snow or you were born on the slopes, joining our… more
    Vail Resorts (08/15/25)
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  • Food and Beverage Manager

    Marriott (Santa Barbara, CA)
    …Food and Beverage departments. * Maintains a positive cost management index for kitchen and restaurant operations. * Utilizes budgets to understand financial ... for all the food and beverage operations, which includes all culinary, restaurant , beverage and room service operations. Oversees guest and employee satisfaction,… more
    Marriott (08/08/25)
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  • Hotel Food & Beverage Assistant Manager

    ARAMARK (Carlsbad, CA)
    **Job Description** Support and assist the Hotel Food and Beverage Manager with the food and beverage daily operation, providing direct support to the Front of House ... for upholding the highest standards of customer service, ensuring the best possible experience for guests, with a special emphasis on making every child a hero… more
    ARAMARK (08/08/25)
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  • Assistant Food & Beverage Manager

    Vail Resorts (South Lake Tahoe, CA)
    …of age + Housing Availability: No **Job Responsibilities:** + Working with outlet General Manager to ensure the restaurant operates at all times with a high ... **Create Your Experience of a Lifetime!** Come work and play...team. The position will report to the Location General Manager and assist in Lodge Oversight ensuring operations are… more
    Vail Resorts (07/22/25)
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  • Assistant General Manager - Sunrise Grill

    Vail Resorts (Kirkwood, CA)
    …diversion programs. **Job Requirements:** + 2+ years of food service or restaurant management experience + Intermediate or advanced skiing/riding ability ... **Create Your Experience of a Lifetime!** Come work and play...Summary:** We are seeking a skilled and adventurous Assistant Manager to lead operations at Sunrise Grill-Kirkwood's on-mountain, ski-in/ski-out… more
    Vail Resorts (08/22/25)
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  • Bench General Manager

    SusieCakes (Studio City, CA)
    …ingredients. We're in search of a Bench General Manager possessing: + Experience managing teams in a bakery/ restaurant /retail location for at least 3+ years ... Bench General Manager Department: FOH Location: Studio City, CA START...+ Passion for creating a great guest experience + Enjoys guiding and mentoring new team members… more
    SusieCakes (07/22/25)
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  • Event Sales Manager

    King's Seafood Company (San Diego, CA)
    …hospitality principles and practices is expected. + At least 4 years previous sales experience in a restaurant and hotel operation + Ability to write business ... to prospective clients, and to effectively communicate and coordinate with GM, Banquet Manager , Chef/ kitchen staff, and outside vendors. + Ability to calculate… more
    King's Seafood Company (08/07/25)
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  • Assistant Event Operations Manager

    Marriott (Half Moon Bay, CA)
    …meal requirements, allergies, dietary needs, and special requests to the kitchen . Maintains cleanliness of work areas throughout the day. Supports compliance ... and employee satisfaction and maximize financial performance. **CANDIDATE PROFILE** Education and Experience * High school diploma or GED or 2-year degree from an… more
    Marriott (06/21/25)
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  • Executive Chef/Chef

    King's Seafood Company (Los Angeles, CA)
    …: + Minimum of 21 years of age. + 4 years kitchen management experience in a high-volume, full service, restaurant (annual sales over $8M) + High school ... Chef/Chef: + Competitive Salary: $105,000 - $125,000 based on experience + realized bonus + Paid Vacation and Sick...with clear expectations to be the leader of the restaurant , the ambassadors of our product and the executor… more
    King's Seafood Company (08/07/25)
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