• Destination Sales Executive

    Marriott (Los Angeles, CA)
    …2-year degree from an accredited university in Business Administration, Marketing, Hotel and Restaurant Management , or related major; 2 years experience in the ... **Schedule** Full Time **Located Remotely?** N **Position Type** Management **JOB SUMMARY** Partners with the Sales Office to… more
    Marriott (07/25/25)
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  • Destination Sales Executive

    Marriott (Burlingame, CA)
    …2-year degree from an accredited university in Business Administration, Marketing, Hotel and Restaurant Management , or related major; 2 years experience in the ... **Schedule** Full Time **Located Remotely?** N **Position Type** Management **JOB SUMMARY** Partners with the Sales Office to… more
    Marriott (07/21/25)
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  • Hotel Call Center Representative

    Sycuan (El Cajon, CA)
    …and external guests regarding hotel reservations, golf resort reservations, restaurant reservations, and general casino information, while proving superior guest ... deleted, or changed at the sole discretion of Sycuan Management at any time) + Assists guests with hotel...members. + Assisting guests with all outlet reservations including restaurant reservations and tee times. + Maintains system accuracy… more
    Sycuan (08/11/25)
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  • Area Director

    Pan American Group (CA)
    …by Chairman and CEO Greg Flynn in 1999, Flynn Group LP (formerly Flynn Restaurant Group) is the largest franchise operator in the world, and the third largest ... and acts as a primary support for the cafe management team. Utilizes strong business knowledge to oversee the...the Gold Card. + Holds, leads, conducts monthly General Manager meetings. **Desired Skills and Experience** + High School… more
    Pan American Group (08/08/25)
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  • Regional Director of Cafe Operations

    Fooda (San Francisco, CA)
    …money traveling to their favorite restaurants. They had an idea: bring Chicago's local restaurant culture inside the office to sell food. It was an immediate hit. ... day. Who We Are Looking For: The Resident Regional Manager of Cafeteria Operations is responsible for the growth,...the highest level of operations, Client engagement, and account management . You cannot improve what you do not know.… more
    Fooda (07/18/25)
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  • Full-time Line Cook

    DoorDash (Redwood City, CA)
    …You will help maintain general kitchen pars, report shortages and inform the manager when items need to be reordered. You will maintain kitchen cleanliness, comply ... of the shift. You will report to the Kitchen Manager . You're excited about this opportunity because you +...multiple culinary concepts + Want to work in new restaurant models including delivery-only environments. We're excited about you… more
    DoorDash (08/23/25)
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  • LN Venues, Special Events Sales Coordinator -…

    Live Nation (San Francisco, CA)
    …+ Provide administrative support and assistance to the Director of Sales, Sales Manager (s) and Logistics team + Field incoming calls and routes inquiries to the ... provide monthly update to Director of Sales and Finance Manager III. Staff Functions + Maintain supply of assembled...of computers (Excel, Word, databases) + Entry-level knowledge of restaurant and music hall operations, food preparation and … more
    Live Nation (08/15/25)
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  • Strategic Sales Development Representative

    DoorDash (Los Angeles, CA)
    …team is on a mission to redefine and reshape the hospitality industry for restaurant operators both on and off the DoorDash delivery marketplace. We are disrupting ... new frontier of streamlined operations, customer insights and relationship management across all channels - from walk-in to at...best merchants. You will report into the Sales Development Manager for our team where you'll be part of… more
    DoorDash (06/05/25)
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  • Dishwasher

    King's Seafood Company (Corona, CA)
    …+ Productive Environment + Strong company culture + Delicious food in a beautiful restaurant ! The Dishwasher is the back bone to our business. They are solely ... ever needed. They ultimately support all areas of the restaurant and ensure the flow of our business is...+ Ability to satisfactorily communicate verbally in English with management and co-workers. + Ability to maintain complete knowledge… more
    King's Seafood Company (08/16/25)
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  • Chef de Cuisine, USC Hotel

    University of Southern California (Los Angeles, CA)
    …in all of your interactions! The Accountabilities: + Creates and implements Hotel restaurant menus at least three times a year, after approval. Creates and updates ... of menu items, training of staff and consistent execution up to established restaurant standards. Reviews product mix and other menu engineering reports and makes… more
    University of Southern California (06/28/25)
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