• Sous Chef

    NBC Universal (Universal City, CA)
    …cost of goods & variable labor. + Communicate restaurant results to the Restaurant Chef and General Manager with recommendations for improvement. + ... spin-off is expected to be completed during 2025. The Sous Chef - Toothsome Chocolate Emporium, will...of excellence. While this position will report to the Restaurant Chef , this position is responsible for… more
    NBC Universal (07/11/25)
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  • Executive Sous Chef

    King's Seafood Company (San Diego, CA)
    …Essential Skills/Experience: + Minimum of 21 years of age. + 3 years experience as a sous chef /kitchen manager . + High school graduate. + Any formal culinary ... Here's What We'll Bring To The Table for Executive Sous Chef : + Competitive Salary: $85,000 -...with clear expectations to be the leader of the restaurant , the ambassadors of our product and the executor… more
    King's Seafood Company (08/02/25)
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  • Sous Chef

    Marriott (Chula Vista, CA)
    **Additional Information** Restaurant Outlets **Job Number** 25102874 **Job Category** Food and Beverage & Culinary **Location** Gaylord Pacific Resort & Convention ... OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and… more
    Marriott (06/24/25)
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  • Sous Chef

    Marriott (Los Angeles, CA)
    …OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and ... basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and cooks foods… more
    Marriott (07/25/25)
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  • Senior Sous Chef

    Marriott (Chula Vista, CA)
    …OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and ... maintain required food handling and sanitation certifications. * Assists Executive Chef with all kitchen operations. * Maintains purchasing, receiving and food… more
    Marriott (06/24/25)
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  • Sous Chef

    Marriott (Sacramento, CA)
    …OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and ... basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and cooks foods… more
    Marriott (05/21/25)
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  • Restaurant Chef - Regent Santa…

    IHG (Santa Monica, CA)
    …the Americas flagship. For more information visit RegentSantaMonicaBeach.com. **Job Summary:** The Restaurant Chef will be a detail oriented culinary leader who ... and awareness. You will understand the philosophy of the Chef and adhere to all restaurant policies....administrative processes. **Requirements:** + Minimum 2 years of proven Sous Chef /Lead Cook experience in high-end or… more
    IHG (07/01/25)
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  • Food Fanatic Chef

    US Foods (Fresno, CA)
    …accounts' visits to provide specific product expertise.** **SUPERVISION** : + Market Sous Chef (in some markets) **RELATIONSHIPS** + **Internal:** Area Staff, ... Join Our Community of Food People! The Food Fanatic Chef is responsible for all culinary in the area....aid customers through improved utilization of the fresh categories; sous training; conducting product demonstrations to increase category and… more
    US Foods (07/04/25)
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  • Pastry Chef

    NBC Universal (Universal City, CA)
    …be completed during 2025. Summary The Pastry Chef reports directly to the Executive Sous Chef of Production Kitchen. This Chef has advanced knowledge of ... + Collaborate with Research and Development along with Executive Sous Chef on updating seasonal dessert menus....menus. + Staying current on developing trends in the restaurant industry and being able to apply trending ingredients… more
    NBC Universal (05/20/25)
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  • Area Executive Chef

    Compass Group, North America (Sunnyvale, CA)
    …culinary trends and bring cutting edge food into their cafes. We are a restaurant company that operates in contract food service. That means you will have the ... accounts translates into exciting opportunities for our people! Job Summary The Executive Chef is responsible for the overall success of the culinary program for our… more
    Compass Group, North America (07/19/25)
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