- Compass Group, North America (New York, NY)
- Restaurant Associates Position Title: Sous Chef - Corporate Dining Pay 12 Reports To: Executive Chef Salary: $75,000 Other Forms of Compensation: ... Work, This is R/A ! Job Summary As the Sous Chef for Restaurant Associates...preparation, cooking, service + Serves as the lead culinary manager in the absence of the Executive Chef… more
- City Winery (New York, NY)
- …Position Summary: At OfCorsica, the Assistant Kitchen Manager supports the Executive Chef and Sous Chef in overseeing daily culinary operations, ensuring ... Join us for an exciting new Mediterranean restaurant , located right by Little Island, and be...excellence. Tasks/Responsibilities: General Leadership + Collaborate with the Executive Chef / Sous Chef to lead day-to-day… more
- IHG (New York, NY)
- **Job Overview** Do you see yourself as Sous Chef ? We are looking for someone that can cover shifts while an employee is out on leave or on vacation. What's your ... and development and cost control. Primary duty is professional chef work and supervision of other culinary employees. +...and food preparation as required. + May serve as Manager on Duty or perform other duties as assigned.… more
- Nordstrom (New York, NY)
- Job Description As a chef on our Restaurant team, you'll...A day in the life + Complete a comprehensive Manager in Training program that covers all the ins ... + Been there and done that for 2+ years in full service, upscale restaurant management + Passion and knowledge about quality food and exceptional customer service +… more
- Marriott (New York, NY)
- …OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and ... maintain required food handling and sanitation certifications. * Assists Executive Chef with all kitchen operations. * Maintains purchasing, receiving and food… more
- Rochester Institute of Technology (Rochester, NY)
- **9559BR** **Position Title:** Catering Executive Chef **Organization:** Aux-Dining **Job Responsibilities:** Responsibilities: + Develops and implements annual ... service. + Leads, trains, and mentors culinary staff, including Sous Chefs, Junior Sous Chefs, and production...and professional development. + Collaborates with the Event Operations Manager and Event Sales Manager to plan… more
- Beer Tree Brew (Johnson City, NY)
- …equipment in station + Perform additional responsibilities as requested by the Chef , Sous Chef or Kitchen Manager + Maintain fast, accurate service, ... Beer Tree Brew is a state of the art restaurant /brewery located in Johnson City NY. We are looking...and taproom on the lower level and a brand-new restaurant and kitchen on the second level complete with… more
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