• Enterprise Account Executive, Ad Sales

    DoorDash (San Francisco, CA)
    …innovate on our future approach and solutions. You will report into an Industry Manager within the CPG Ad Sales in our Enterprise Sales & Business Development ... and mid-term impact + Nice to Have: You have experience working directly with restaurant advertisers or similar Why You'll Love Working at DoorDash We are leaders -… more
    DoorDash (08/10/25)
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  • Fulfillment Associate, Registered Agent Services

    Wolters Kluwer (Glendale, CA)
    …and learning foundational skills. In this role. you will report to the Manager , Fulfillment and work daily from our local Glendale, CA office. **Responsibilities:** ... Qualifications:** * Work experience: 1+ year experience in a customer service, restaurant , retail or office environment. Experience with registered agent services is… more
    Wolters Kluwer (08/09/25)
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  • Remote Sr, Loan Processor, Wholesale

    Carrington (Anaheim, CA)
    …+ Communicates with Sales Management, Account Executives, Operations Manager , Disclosure Department, Underwriting Department, Docs/Funding Department, and other ... of the first 4% of pay contributed. + Access to several fitness, restaurant , retail (and more!) discounts through our employee portal. + Customized training programs… more
    Carrington (08/08/25)
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  • Management Trainee

    Enterprise Mobility (El Centro, CA)
    …yourself in sales, business development, customer service, retail management, or operations, as a manager in training, you can count on a career path with a clear ... in any of the following: Sales: commission sales, retail, serving/ restaurant /bar, or hospitality industry or leadership within: military, athletics/team activities… more
    Enterprise Mobility (08/08/25)
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  • VIP Host

    House of Blues (El Cajon, CA)
    …and communicating effectively with others toenhance guest experience* Maintaining contact with Manager , Bar Staff, and Server regarding the arrival of all guests* ... High School Diploma or equivalent* Working knowledge of high-end restaurant operations, seating procedures, guestrelations, problem solving* Skill in diplomacy,… more
    House of Blues (08/08/25)
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  • Line Cook - Hotel FT - 2am to 10am - $22 hr.

    IHG (Torrance, CA)
    **Role Purpose** Great restaurant memories come from many places. The sights, sounds, scents and as importantly the food. As Line Cook, your passion for presentation ... of supplies and equipment, and minimise waste. + Tell your supervisor or duty manager about any unsafe equipment, low supplies or safety incidents. + Help create a… more
    IHG (08/08/25)
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  • Senior Sous Chef

    Marriott (Santa Barbara, CA)
    …OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and ... Manages payroll administration. * Brings issues to the attention of the department manager and Human Resources as necessary. * Utilizes the Labor Management System… more
    Marriott (08/08/25)
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  • Dining Supervisor

    Fooda (Woodland Hills, CA)
    …money traveling to their favorite restaurants. They had an idea: bring Chicago's local restaurant culture inside the office to sell food. It was an immediate hit. ... maintain POS software and database on a daily basis + Assist Dining Manager with weekly accounting responsibilities and ensure all financial entries are documented… more
    Fooda (08/08/25)
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  • Suite Attendant

    ASM Global (Stockton, CA)
    …suite for next function, complete closing functions-Check out with supervisor or manager Qualifications + Must have good customer service skills and the ability ... for a conference center banquet facility, arena, full service hotel or restaurant operation. Skills and Abilities Excellent guest service skills: ability to adhere… more
    ASM Global (08/08/25)
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  • Executive Chef

    ASM Global (Del Mar, CA)
    POSITION: Executive Chef DEPARTMENT: Kitchen REPORTS TO: General Manager FLSA STATUS: Exempt Summary Legends ASM Global, the leader in privately managed public ... all aspects of the kitchen(s), including menu development, food preparation, restaurant operations, staff management, and maintaining the highest standards of food… more
    ASM Global (07/10/25)
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