- The Otesaga Resort Hotel (Cooperstown, NY)
- …of this job, the employee generally works in an indoor and outdoor front of restaurant and kitchen environment with exposure to heat from ovens, hot foods and ... Position: Food & Beverage Manager Reports to: Director of Food & Beverage...job-related duties as assigned. Education: High school diploma or general education degree (GED) Required Experience: The person in… more
- Impact Kitchen (New York, NY)
- …including the Assistant Kitchen Manager , Kitchen Manager and General Manager of each Restaurant . Although the first entry point for our ... to impact the lifestyle of New York City! Impact Kitchen is a nutrition focused all day restaurant...workplace environments SKILLS + Minimum of 1 year of kitchen experience with a general understanding of… more
- Outback Steakhouse / Out West Restaurant Group (North Sea, NY)
- …of their ability. We expect you to be dedicated, fun-loving and to help make our restaurant a success. POSITION DETAIL S Our Kitchen is well designed with large ... utensils + Practicing food safety and sanitation + Restocking kitchen and cook line as needed throughout the shift...and cook line as needed throughout the shift + General cleaning of the restaurant + Pace… more
- Westside Federation for Senior Supportive Housing (New York, NY)
- …customer service, compliance with health regulations, and efficient business performance. The manager supervises kitchen and service staff, coordinates food and ... direction of the Food Services Director, the Food Service Manager is responsible for the daily operations of the...and city regulations regarding food storage, food preparation, and kitchen maintenance, equipment, food storage and dining room +… more
- University of Buffalo - Campus, Dining (Buffalo, NY)
- …Maintenance Technician, Equipment Reports to Maintenance and Service Center Manager Department Operations FLSA Status Full-Time, Non-Exempt Position Summary Under ... Maintenance, the Maintenance Technician maintains, repairs, and installs food service ( kitchen ) related equipment as required throughout the Campus Dining and Shops… more
- University of Buffalo - Campus, Dining (Buffalo, NY)
- Job Description Job title Supervisor of Dining Services Reports to General Manager Department Operations FLSA Status Hourly, Non-Exempt, (hours/shifts may vary) ... + Oversees the hiring and supervision of student employees. + Conducts student manager meetings. + Oversees student managers in the evaluation of student… more
- Sodexo (Delhi, NY)
- …coaching, and fostering a strong kitchen culture. + Collaborate with the General Manager and front-of-house managers to ensure high-quality service ... blend of high-end plated dining, elevated buffet service, and a college-based restaurant , all within a vibrant campus environment. The ideal candidate will bring… more
- IHG (New York, NY)
- …+ Basic reading, writing and math skills and food service experience with general knowledge of restaurant operations. + An alcohol awareness certification and/or ... shift or section of food and beverage operations. Supervise kitchen employees and entry-level Culinary Staff in preparation and...and food preparation as required. + May serve as Manager on Duty or perform other duties as assigned.… more
- The Otesaga Resort Hotel (Cooperstown, NY)
- …+ Keeping all work areas clean & organized, re-stocking service stands. + General restaurant cleaning including sweeping, moping, and polishing stainless + ... health and safety regulations + Communicate customer feedback to managers and recommend new menu items + Addresses complaints...generally works in an indoor and outdoor front of restaurant and kitchen environment with exposure to… more
- The Otesaga Resort Hotel (Cooperstown, NY)
- …+ Keeping all work areas clean & organized, re-stocking service stands. + General restaurant cleaning including sweeping, moping, and polishing stainless. + ... Position: Server Assistant Reports to: F&B Managers Essential Functions: Server assistants, who are also...generally works in an indoor and outdoor front of restaurant and kitchen environment with exposure to… more