- Fooda (Los Angeles, CA)
- …money traveling to their favorite restaurants. They had an idea: bring Chicago's local restaurant culture inside the office to sell food. It was an immediate hit. ... Problem-solve for issues such as incorrect orders, late deliveries, late restaurant arrivals, or incorrect email communication. + Troubleshoot technical issues with… more
- Marriott (Los Angeles, CA)
- …OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and ... food handling and sanitation standards. * Performs all duties of kitchen managers and employees as necessary. * Recognizes superior quality products, presentations… more
- Marriott (Chula Vista, CA)
- …OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and ... food handling and sanitation standards. * Performs all duties of kitchen managers and employees as necessary. * Recognizes superior quality products, presentations… more
- Marriott (Pomona, CA)
- …OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 4 years experience in the culinary, food and ... understand guest needs, providing guidance, feedback, and individual coaching when needed . * Manages day-to-day operations, ensuring the quality, standards and… more
- Marriott (San Francisco, CA)
- …OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 4 years experience in the culinary, food and ... understand guest needs, providing guidance, feedback, and individual coaching when needed . * Manages day-to-day operations, ensuring the quality, standards and… more
- Marriott (Long Beach, CA)
- …OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 4 years experience in the culinary, food and ... understand guest needs, providing guidance, feedback, and individual coaching when needed . * Manages day-to-day operations, ensuring the quality, standards and… more
- Marriott (West Hollywood, CA)
- …OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 4 years experience in the culinary, food and ... understand guest needs, providing guidance, feedback, and individual coaching when needed . * Manages day-to-day operations, ensuring the quality, standards and… more
- Spanish Peaks Mountain Club (Healdsburg, CA)
- …application. We welcome applicants with disabilities and provide reasonable accommodations as needed to our applicants. Please discuss with our hiring managers ... Prepare the highest quality of food products for the restaurant and banquets, according to menu descriptions and hotel's...cooks and kitchen staff, providing guidance and support as needed + Creative an innovate new menu items and… more
- IHG (Santa Monica, CA)
- …production schedules. This role also partners with front-of-house leaders that includes restaurant managers , supervisors, banquet captains, and service teams to ... storage areas, supervise inventories and sets par levels as needed . + Monitor material consumption and food orders and...+ Experience within the luxury hotel industry or high-profile restaurant within an urban market, preferred. + Strong and… more
- Taco Bell (Ojai, CA)
- …own wage and benefit programs that can vary among franchisees." The Taco Bell Shift Manager supports the Restaurant General Manager by running great work ... to solve problems with a smile, seek help when needed and are willing to help and guide others....in a friendly manner. You'll also ensure that the restaurant is a safe place for Team Members to… more