- Pura Vida Miami (Los Angeles, CA)
- …brand in this industry. RESPONSIBILITIES: + Oversee and coordinate kitchen operations across multiple locations and collaborating closely with Kitchen Managers. + ... staff to ensure the smooth execution of their responsibilities. + Monitor kitchen operations to ensure adherence to health and fire safety regulations. + Ensure… more
- Fooda (Woodland Hills, CA)
- …and office buildings. Every day, each Fooda location is served by a different restaurant that comes onsite and serves fresh lunch from their chef's unique menu. ... and customer experience + Gain competency with Fooda's technology and standard operations procedures + Problem-solve for issues such as incorrect orders, late… more
- E&J Gallo (Modesto, CA)
- …of marketing, consulting, agency, brand ambassador, tasting room, bartender/mixology, restaurant management, or sales experience reflecting increasing levels of ... plus 2 years of Gallo sales, marketing, hospitality, engineering or operations experience reflecting increasing levels of responsibility; OR High School diploma… more
- Fooda (San Mateo, CA)
- …and office buildings. Every day, each Fooda location is served by a different restaurant that comes onsite and serves fresh lunch from their chef's unique menu. ... to the building + Gain competency with Fooda's technology and standard operations procedures + Problem-solve for issues such as incorrect orders, late deliveries,… more
- E&J Gallo (Modesto, CA)
- …years of marketing, agency, brand ambassador, tasting room, bartender/mixology, restaurant management, or sales experience reflecting increasing levels of ... OR Bachelor's plus 3 years of Gallo sales, marketing, engineering or operations experience reflecting increasing levels of responsibility; OR High School diploma or… more
- Tommy Bahama (San Diego, CA)
- …front of house and management teams. You will play an integral role in restaurant 's leadership, inspiring your team to work together to achieve our goals and create ... sales, and service success + Set the course - Responsible for kitchen operations and menu development; including creation of daily, weekly and monthly specials +… more
- Marriott (Anaheim, CA)
- …qualification of the business for the property. Partners with Event Management and hotel operations to sell products and services that the hotel has the ability to ... successfully execute. Verifies a seamless turnover from sales to operations and back to sales while consistently delivering a high level of service. Maintains… more
- Oracle (Sacramento, CA)
- …platform that unifies reservations, front office, loyalty, sales and catering, and operations to elevate guest experience and drive profitability. + MICROS Simphony ... POS: A scalable, cloud-based restaurant and bar management solution purpose-built for hotels and...solution purpose-built for hotels and resorts to streamline F&B operations and improve margins. **Key Responsibilities** + Achieve and… more
- ARAMARK (San Francisco, CA)
- …dining solutions to meet customer needs and tastes. Oversees and manages dining operations where customers order prepared foods from a menu. LifeWorks Restaurant ... culture. From the beginning of each client relationship, the team at LifeWorks Restaurant Group establishes a transparency with its partners, from space design and… more
- Vail Resorts (Kirkwood, CA)
- …organized Culinary Assistant General Manager (AGM) to help lead back-of-house operations at Snowshoe Thompsons, a quick-service cafeteria located at Kirkwood's ... breakfast and lunch during the winter season, this high-volume, family-focused restaurant serves skiers of all levels-especially beginners and those attending ski… more