- Taco Bell (Oceanside, CA)
- We are seeking a dynamic and experienced District Manager to oversee the operations of multiple Taco Bell restaurants in the Oceanside/San Diego area. As a ... District Manager , you will be responsible for leading a team of restaurant managers, ensuring that each location meets Taco Bell's high standards of quality,… more
- Hilton (Anaheim, CA)
- …we looking for?** **Basic Qualifications ** + Minimum of 5 years' Hotel General Manager experience with a proven track record leading operations in a property ... **About this Role** As General Manager of the Hilton Anaheim, you will lead...a strategic, people\-focused leader who excels in complex, high\-volume operations and can drive exceptional guest experiences, commercial performance,… more
- ARAMARK (Carlsbad, CA)
- …effect business and respond accordingly . Manage and count inventory for restaurant locations. Additional Responsibilities Assist and manager various catering ... Hotel Food and Beverage Assistant Manager - Aramark F&B located at LEGOLAND CA...clear communication. Step in to assist staff with any restaurant duties, including cooking, serving, bussing, hosting, bartending, dishwashing,… more
- Six Flags (Valencia, CA)
- …experience as a theme park supervisor/ manager of Food and Beverage Operations , restaurant management experience, or experience in multi-unit Food and ... to engage with employees and guests, build relationships, monitor operations , set and maintain standards, and gain firsthand insights...health and safety inspections. + Serves as Park Duty Manager . + Enforce and Adhere to all department and… more
- Performance Food Group (Napa, CA)
- **133838BR** **Job Title:** Area Manager - North Bay - Napa **Location:** Performance Gilroy (P0805A) **Job Description:** **We Deliver the Goods:** + Competitive ... (3) the Pay Transparency Policy Statement (http://pfgc.com/PayTransparency) . **Required Qualifications :** High School Diploma/GED or Equivalent Experienced 24 months… more
- American Express (San Francisco, CA)
- …define the future of American Express. Resy is looking to add a Partner Success Manager to the Partner Success team. The primary functions of the Manager , ... needs will require excellent time management, a deep understanding of operations and business assessment, an analytical perspective, and exceptional communication… more
- Compass Group, North America (Mountain View, CA)
- Bon Appetit **Position Title: Portfolio Marketing Manager ** **Salary:** 85,000-110,000 **Other Forms of Compensation:** Our Passion is Food! At Bon Appetit ... culinary trends and bring cutting edge food into their cafes. We are a restaurant company that operates in contract food service. That means you will have the… more
- Compass Group, North America (San Francisco, CA)
- Bon Appetit **Position Title: Breakroom Manager ** **Salary:** 75,000-80,000 **Other Forms of Compensation:** Our Passion is Food! At Bon Appetit Management Company ... cutting edge food into their cafes. We are a restaurant company that operates in contract food service. That...disciplinary actions. * Discusses with the VP of Strategic Operations any areas of concern and/or performance issues. Provides… more
- Spanish Peaks Mountain Club (Irvine, CA)
- …a morning-to-evening neighborhood cafe, a classic Bar Pendry, a chef-driven destination restaurant with a rooftop terrace and lounge. When leisure is a priority, ... must physically work in Mexico City The Hotel General Manager is responsible for the overall success of all...is responsible for the overall success of all hotel operations , financial performance, market share, associate and guest engagement.… more
- Compass Group, North America (San Jose, CA)
- …Foster strong interdepartmental collaboration and align dining services with facility operations **Preferred Qualifications ** * Bachelor's degree preferred or ... cutting edge food into their cafes. We are a restaurant company that operates in contract food service. That...people! **Job Summary** We are seeking an experienced General Manager to lead a premium, chef-driven food service program… more