• Banquet Sous Chef

    Omni Hotels (Orlando, FL)
    …by hotel management and staff. + Oversee the Banquet kitchen and supervise the preparation and presentation of foods by chefs, cooks and garde manger personnel, ... is in full working order. + Ensure an adequate supply of all products prepared on a timely basis. + Establish standard recipes and ensure the compliance with… more
    Omni Hotels (09/04/25)
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  • Chef de Cuisine

    Marriott (Bal Harbour, FL)
    …and managing all food related functions. Coordinates menus, purchasing, staffing and food preparation for the property's restaurant . Works with team to improve ... right temperature of all food products. * Estimates daily restaurant production needs. * Prepares and cooks ...**Leading Kitchen Team** * Supervises and coordinates activities of cooks and workers engaged in food preparation .… more
    Marriott (07/16/25)
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  • Disney Culinary Program

    The Walt Disney Company (Orlando, FL)
    …& Pastry 1 + $26.10/hour - Cook 1 Signature **What You'll Do** + Prepare dishes across a variety of restaurant locations and cuisines + Maintain a clean, ... location) + Develop skills in hot and cold food prep , sauce-making, and salad/sandwich assembly + Understand food allergies,...other United States territories_ + Demonstrate the ability to prepare , cook , and taste food items to… more
    The Walt Disney Company (07/25/25)
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  • Chef de Cuisine - Primo

    Marriott (Orlando, FL)
    …experiences. Accountable for achieving financial goals. Participates in training specialty restaurant staff on menu items including ingredients, preparation ... food products and correct storage standards. * Estimates daily restaurant production needs. * Prepares and cooks ...decorative food displays. * Supervises and coordinates activities of cooks and workers engaged in food preparation .… more
    Marriott (07/24/25)
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  • Senior Banquet Chef

    Marriott (Marco Island, FL)
    …ACTIVITIES** **Leading Banquet Culinary Teams** * Supervises and coordinates activities of cooks and workers engaged in food preparation for property banquets ... culinary talents by personally performing tasks while leading the banquet food preparation staff and managing all food related catering functions. Accountable for… more
    Marriott (09/04/25)
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  • Executive Pastry Chef

    Marriott (Tampa, FL)
    …to perform duties in employees' absence. * Supervises and coordinates activities of cooks and workers engaged in pastry preparation . * Utilizes interpersonal and ... are achieved. Areas of responsibility comprise overseeing all pastry food preparation areas. **CANDIDATE PROFILE** **Education and Experience** * High school diploma… more
    Marriott (09/04/25)
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  • Senior Banquet Chef

    Marriott (Miami, FL)
    …ACTIVITIES** **Leading Banquet Culinary Teams** * Supervises and coordinates activities of cooks and workers engaged in food preparation for property banquets ... culinary talents by personally performing tasks while leading the banquet food preparation staff and managing all food related catering functions. Accountable for… more
    Marriott (08/08/25)
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  • Senior Banquet Chef - Garde Manger

    Marriott (Lake Buena Vista, FL)
    …ACTIVITIES** **Leading Banquet Culinary Teams** * Supervises and coordinates activities of cooks and workers engaged in food preparation for property banquets ... culinary talents by personally performing tasks while leading the banquet food preparation staff and managing all food related catering functions. Accountable for… more
    Marriott (07/15/25)
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  • Pizza Production Maker

    Compass Group, North America (Miami, FL)
    …the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. **For more information on what we are about ... **http://www.levyrestaurants.com/who-we-are/** **Job Summary** **Summary:** Learns to assists in the preparation and cooking of various food items prior to being… more
    Compass Group, North America (08/15/25)
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  • Assistant Sous Chef

    Marriott (Orlando, FL)
    …of employees. * Ensures completion of assigned duties. * Coordinates activities of cooks and workers engaged in food preparation . * Utilizes interpersonal and ... from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 3 years experience in...employees in high demand times. * Oversees production and preparation of culinary items. * Ensures employees keep their… more
    Marriott (08/13/25)
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