- Taco Bell (Jacksonville, FL)
- Restaurant General Manager About the Job: As the ...be reflected in the achievements of your team. RGMs work a 50-hour week, with 40 hours at regular pay ... time and a half, providing a balanced and rewarding work experience. The Day-to-Day: + Recruit, onboard, and conduct...top Team Members and Shift Leads, ensuring a strong, well- prepared team. + Develop a comprehensive training plan, mentoring… more
- Compass Group, North America (Orlando, FL)
- …the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. **For more information on what we are about ... at the correct temperature and is attractive and tasty. Tastes all prepared food items. + Uses established ticket collection procedures during service. Responsible… more
- Omni Hotels (Amelia Island, FL)
- …Omni Amelia Island Resort and Spa's associates enjoy a dynamic and exciting work environment, comprehensive training and mentoring, along with the pride that comes ... consistency of all food served. + Creates and adjusts work schedule according to workloads and occupancy. + Order...conduct departmental line-ups. + Maintains cleanliness of all food prep and production areas. + Conducts a month end… more
- Taco Bell (Orlando, FL)
- …compliance with company standards in all areas of operation, including product preparation and delivery, customer relations, restaurant maintenance and repair, ... You are applying for work with a franchisee of Taco Bell, not...wage and benefit programs that can vary among franchisees. Restaurant General Manager We have fun, and we offer… more
- Atrium Hospitality (Coral Springs, FL)
- …thrives. We go above and beyond to deliver exceptional guest experiences, work together to overcome challenges, and are passionate about positively impacting those ... **What You Will Do:** + Lead, train, and schedule restaurant team members to deliver seamless service across every...arrival to check-out. + Ensure opening and closing side work is completed accurately and consistently. + Maintain food… more
- Love's Travel Stops & Country Stores (Milton, FL)
- …and offering additional sales opportunities to customers. + Accurately and safely prepare customer orders from various preparation points within the kitchen ... Competitive Pay * Career Development * Hiring Immediately_ **Welcome to Love's!** Restaurant cashiers play a crucial role in delivering excellent customer service by… more
- BBL Hospitality (Port St. Lucie, FL)
- …Range $10.98 - $10.98 Hourly Position Type Part Time Job Shift Any Category Restaurant - Food Service Description COME AND JOIN OUR AMAZING TEAM! Most positions do ... and HSA account options available to Full-Time associates + Restaurant Discounts/Perks Program Restaurant server will provide...a point-of-sale system. Physical requirements include: Be able to work in a standing position for long periods of… more
- Shake Shack (Pembroke Pines, FL)
- …of restaurant operations, including personnel management, food planning and preparation , purchasing, sanitation and health codes, and security + Must exhibit an ... us and Be a Part of Something Good. Job Responsibilities + Manage daily restaurant operations to ensure superior service and guest satisfaction + Train team members… more
- 7-Eleven (Bradenton, FL)
- …Restaurant Crew Apply Now (https://olivia.paradox.ai/co/7Eleven60/Job?job\_id=PAF-7E-FD189FD0-680B-45F4-8617-1AEE5D57C7E7\_2146\_1735340572\_0&posting\_type=1) Save ... Location Bradenton, Florida Store Type Corporate Store Brand 7-Eleven Restaurant Team Member Are you looking for an exciting...Team Member Are you looking for an exciting fast-paced work environment where you will be part of a… more
- Hilton (Fort Lauderdale, FL)
- …Chef to lead the culinary team at ilios \- our stylish indoor\-outdoor restaurant located beside a stunning oceanfront pool deck\. This role oversees and works ... candidate has a minimum of 3 years of Hotel restaurant experience, has full availability, and is an experienced...daily culinary production, to include, but not limited to, preparation and production of meals, food quality and presentation,… more