- Pan American Group (Auburn, CA)
- …to join a rapidly growing concept. **Essential Duties and Responsibilities** Restaurant management combines strategic planning, shift organization and day-to-day ... that each geographic area is led by a Market Leader . Reporting to the ML are Area Directors, who...Panera have over 190+ years of experience in the restaurant industry, and 60+ years with Flynn Group. We… more
- Healthcare Services Group, Inc. (Los Angeles, CA)
- …employees fairly and pursuing excellence via an ever-evolving and expanding focus on training and the development of team members at every level. Our Company Purpose ... and other supplemental health plans.*Availability based on state. + Training - We take the development and education of...variety of industrial kitchen equipment. + Leadership Development - Lead small groups of line staff in food preparation,… more
- Raising Cane's (San Jose, CA)
- …Role at Raising Cane's:** The **Operations Manager** is responsible for supporting the Restaurant Leader in leading operational excellence of the restaurant ... + Enforces Raising Cane's policies and standards + Executes shift management meeting Raising Cane's operations and safety standards... + Must complete all required Raising Cane's company training programs + 3+ years of restaurant … more
- Vail Resorts (Kirkwood, CA)
- …team members. + Foster a culture of communication, accountability, and professionalism. + Lead daily pre- shift meetings, ongoing training , and performance ... chance to grow through Epic Service - our leading training and development experience, and wellness benefits to fuel...are seeking a seasoned and motivated General Manager to lead the daily operations of Wall Bar, a full-service,… more
- Love's Travel Stops & Country Stores (Coachella, CA)
- …of multiple business operations up to and potentially including retail store, fuel, restaurant , fresh kitchen, and truck care. + Ensure a safe, clean, and ... and deciphering budgets and P&L statements. + 2+ years supervising and training 5-10+ employees. + Intermediate level computer skills including Microsoft Office,… more
- Marriott (Monterey, CA)
- …to carry out guest arrival and departure procedures, supports operational needs of Restaurant , Bar, and other Food and Beverage Outlets, and leads setup and ... supporting compliance with brand standards and legal obligations. Supports and leads shift teams to provide consistent, high quality service. Coordinates and leads… more
- Pan American Group (Santa Rosa, CA)
- …to join a rapidly growing concept. Essential Duties and Responsibilities Restaurant management combines strategic planning, shift organization and day-to-day ... that each geographic area is led by a Market Leader . Reporting to the ML are Area Directors, who...Panera have over 190+ years of experience in the restaurant industry, and 60+ years with Flynn Group. We… more
- Mina Group (Glendale, CA)
- …STEAK. The Assistant General Manger contributes to the planning, organization, and training necessary to achieve restaurant objectives in sales, costs, employee ... his arsenal of world flavors and creative flair. The restaurant accomplishes all the traditions expected from a steakhouse,...make recommendations for observations and hiring. + Organize and lead staff training classes and food &… more
- Chipotle Mexican Grill (Bakersfield, CA)
- …or present a threat to the health and safety of employees or customers + Training managers, crew, and other restaurant staff on how to manage, maintain, ... fast food, starting conversations, and directly supporting efforts to shift the future of farming and food. We hope...troubleshoot, and repair restaurant facilities; assessing the need for additional … more
- Pan American Group (Sacramento, CA)
- …to join a rapidly growing concept. **Essential Duties and Responsibilities** Restaurant management combines strategic planning, shift organization and day-to-day ... that each geographic area is led by a Market Leader . Reporting to the ML are Area Directors, who...Panera have over 190+ years of experience in the restaurant industry, and 60+ years with Flynn Group. We… more