- Compass Group, North America (Woodside, NY)
- Restaurant Associates **Position Title:** **PM Production Sous Chef ** **Reports To: Senior Sous Chef ** **Salary: $75,000 to $85,000** **Other Forms ... of Compensation:** Become part of Restaurant Associates, the industry's leading provider of dining and...feel magnificent. **Job Summary** **Overview:** Reporting to the Sr. Sous Chef and Executive Sous … more
- Elior North America (New York, NY)
- ** Sous Chef ** **Job Reference Number:** 32471 **Employment Type:** Full-Time **,** Onsite **Segment:** Dining & Events **Brand:** Constellation **State:** New ... a glance:** We are looking to add an motivated Sous Chef to our Consellation Culinary Group...we're looking for:** _Must-haves:_ + Demonstrated institutional, hotel, or restaurant culinary skills to include large quantity production. +… more
- Akwesasne Mohawk Casino Resort (Hogansburg, NY)
- Job Title: Sous Chef Department: Food & Beverage Reports To: Executive Chef FLSA Status: Exempt License: Work Permit Closing date: Open Until Filled SUMMARY: ... and Beverage team is seeking a creative and qualified Sous Chef to motivate and train kitchen...condition and deliveries are performed in accordance with the restaurant 's receiving policies and procedures. Also to check and… more
- OTG (Flushing, NY)
- YOUR NEXT OPPORTUNITY IS NOW BOARDING: Join OTG as a Sous Chef now at LGA Airport a nd drive a new type of hospitality. Explore career opportunities in a unique ... Pay Range: $60,000,$75,000 ROLE AND RESPONSIBILITIES Position Summary: The Sous Chef at LGA Airport is responsible...crewmembers + Ability to work as part of the restaurant , crew, and management team + Ability to work… more
- City Winery (New York, NY)
- …our guests. Position Summary: At OfCorsica, the Assistant Kitchen Manager supports the Executive Chef and Sous Chef in overseeing daily culinary operations, ... Join us for an exciting new Mediterranean restaurant , located right by Little Island, and be...excellence. Tasks/Responsibilities: General Leadership + Collaborate with the Executive Chef / Sous Chef to lead day-to-day… more
- Compass Group, North America (New York, NY)
- …exciting opportunities for our people! **Job Summary** **Job Summary:** **Working as the Sous Chef ,** you will be responsible for the successful operation of ... cutting edge food into their cafes. We are a restaurant company that operates in contract food service. That...may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist… more
- IHG (New York, NY)
- **Job Overview** Do you see yourself as Sous Chef ? We are looking for someone that can cover shifts while an employee is out on leave or on vacation. What's your ... for menu planning and development and cost control. Primary duty is professional chef work and supervision of other culinary employees. + Supervise activities of… more
- ARAMARK (New York, NY)
- …effective quality control measures. Requirements: + Proven experience as an Indian Chef /Cook, preferably in a high-volume establishment/ restaurant or hotel. + ... and the joy it brings to others. **Specialty Indian Chef ** is one of the lead culinary persons responsible...to food safety regulations. + Collaborate with the Executive Chef and Culinary team to design menus, plan special… more
- Project Renewal, Inc. (New York, NY)
- …to meet you. Overall Responsibilities The Chef de Cuisine, along with the Sous Chef , is responsible for overseeing our Events kitchen and staff. Essential ... Passionate about food and our mission + Previous Lead Chef and/or Sous Chef experience...staff and members of the team + High volume restaurant or catering experience + Thorough understanding of NYC… more
- Akwesasne Mohawk Casino Resort (Hogansburg, NY)
- …Lead Line Cook Department: Food & Beverage Starting Rate: $20.00 per hour Reports to: Sous Chef /Executive Sous Chef FLSA Status: Non-Exempt (Hourly) ... Presents themselves in a professional manner. * Collaborates with Sous Chef about opportunities to enhance the...EXPERIENCE: Three to Four years cooking in a commercial restaurant kitchen is required. Restaurant experience to… more