- Akwesasne Mohawk Casino Resort (Hogansburg, NY)
- Job Title: Cook 1 Department: Food & Beverage Reports To: Lead Line Cook/ Sous Chef FLSA Status: Non-Exempt Starting Rate: $17.25 per hour License: Work Permit ... and organized work space under the direction of a Sous Chef or Lead Line Cook. To...EXPERIENCE: 3 to 6 months' experience in a commercial restaurant kitchen is required. Restaurant experience to… more
- Ithaca College (Ithaca, NY)
- …safety, food handling and sanitation procedures. Supervision: This position reports to the Lead Sous Chef of unit and indirectly reports to the Executive Chef ... and understanding of diversity and inclusion. Qualifications: Previous experience as a chef , cook or similar position in a college/university dining hall, a … more
- Inns of Aurora (Aurora, NY)
- …+ Respect for others position purpose: + Under the direction of the Executive Chef , Chef de Cuisine, and Sous Chef , the Line Cook is responsible for ... holiday and evening availabilities PREFERENCES + Previous experience in a pub-style restaurant + ServSafe certification Benefits We are proud to offer outstanding… more
- Beer Tree Brew (Johnson City, NY)
- …and maintain all equipment in station + Perform additional responsibilities as requested by the Chef , Sous Chef or Kitchen Manager + Maintain fast, accurate ... Beer Tree Brew is a state of the art restaurant /brewery located in Johnson City NY. We are looking...and taproom on the lower level and a brand-new restaurant and kitchen on the second level complete with… more
- The Otesaga Resort Hotel (Cooperstown, NY)
- …all equipment in station + Perform additional responsibilities as requested by the Executive Chef or Executive Sous Chef . + Maintain fast, accurate service, ... is responsible to: + Set up station according to restaurant guidelines + Practice, monitor, and reinforce food safety...portion controls, and presentation specifications as set by the restaurant + Manage and maintain a safe working condition… more
- City Winery (New York, NY)
- …our commitment to quality, creativity, and consistency. Working under the guidance of the Sous Chef and Executive Chef , Line Cooks are responsible for ... Join us for an exciting new Mediterranean restaurant , located right by Little Island, and be a key player in crafting unforgettable culinary experiences for our… more
- Indus Hospitality Group (Rochester, NY)
- …Job Title:Dishwasher/Utility Attendant Reports To: Sous Chef or Executive Chef Summary Ensure kitchen work areas, restaurant equipment dishes and utensils ... are in clean and orderly condition by performing the following duties. Qualifications To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge,… more
- Compass Group, North America (New York, NY)
- Restaurant Associates **Are you interested in becoming a Sous Chef ? Point Seven are looking for those with the skills and potential to grow into a future ... interview. + **Requirement** : Previous cook experience at a fine dining or high-end restaurant . + **Pay Range:** $23.00 per hour to $25.00 per hour. **We Make… more