• Assistant Sous Chef

    Marriott (Fort Worth, TX)
    …OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 3 years experience in the culinary, food and ... their work areas clean and sanitary. * Works with Restaurant and Banquet departments to coordinate service and timing...assists with new menus, concepts and promotions for the Restaurant outlets and Banquets. * Assists in determining how… more
    Marriott (08/19/25)
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  • Executive Chef / Chef

    King's Seafood Company (TX)
    …selects new kitchen crew + Conducts annual performance reviews on kitchen crew and Sous Chef + Interacts with Guests - table visits, complaints, special requests ... Here's What We'll Bring To The Table for Executive Chef / Chef : + Competitive Salary: $105,000 - $125,000...with clear expectations to be the leader of the restaurant , the ambassadors of our product and the executor… more
    King's Seafood Company (08/15/25)
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  • Chef de Cuisine

    Omni Hotels (Fort Worth, TX)
    …team! Job Description To provide technical and administrative assistance to the Executive Chef and ensures effective operation of the outlet kitchen .He will ensure ... preparation and presentation of all food for the hotel's restaurant (s) and room service to ensure a quality, consistent...quality is maintained or improved. . Assist the Executive Chef in the creation, costing and implementation of outlets,… more
    Omni Hotels (08/14/25)
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  • Cook Oyster Bar

    King's Seafood Company (TX)
    …area. + Follow Manager's instruction. + Follow maintenance program and cleaning schedule. + Alert Chef or Sous Chef as to any deficiencies of food items. ... Strong company culture + Delicious food in a beautiful restaurant ! The oyster bar is the heart of our...any pertinent information related to shift activities. + Alert Chef and Sous Chef as… more
    King's Seafood Company (07/18/25)
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  • Prep Cook - Boeing Center at Tech Port

    ASM Global (San Antonio, TX)
    Prep CookPOSITION: Cook DEPARTMENT: Food & Beverage REPORTS TO: Executive Chef & Sous Chef FLSA STATUS: Part-time Hourly, Non-ExemptSUMMARYASM Global, the ... TechPort. The Cook is responsible for assisting the Executive Chef and Sous Chef by...Certification preferred, but not required1-3 years food service or restaurant experience requiredSKILLS AND ABILITIESBasic working knowledge of food… more
    ASM Global (07/01/25)
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  • Cook - Alamodome

    ASM Global (San Antonio, TX)
    …Non-Exempt SUMMARY ASM SAVOR Alamodome position, "The Cook" is responsible for assisting the Executive Chef and Sous Chef by maintaining the highest level of ... POSITION: CookDEPARTMENT: Food & BeverageREPORTS TO: Executive Chef & Sous ChefFLSA STATUS: Part-time...but not required + 1-3 years food service or restaurant experience required SKILLS AND ABILITIES + Basic working… more
    ASM Global (07/01/25)
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  • Line Cook 1 | Full Time

    Omni Hotels (Irving, TX)
    …+ Must be able to understand, organize and maintain BEOs + Checks with Executive Chef and Sous Chefs daily for any special products or preparations + Ensure ... This person is responsible for providing technical and administrative support to the Sous Chefs, ensuring effective operation of the kitchens and dining outlets ,… more
    Omni Hotels (08/27/25)
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  • Saute Cook

    King's Seafood Company (TX)
    …and service areas. + Cook for scheduled meal period. + Follow supervisor's instruction. + Alert Chef or Sous Chef as to any deficiencies of food items. + ... Strong company culture + Delicious food in a beautiful restaurant ! The Cook positions are one of the most...years of age. + 1 year experience as a restaurant cook. + High school graduate. + Food handlers… more
    King's Seafood Company (07/24/25)
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  • Cook 3 PM |The Apron

    Omni Hotels (Frisco, TX)
    …+ Communicate any assistance needed during busy periods or "need" times to the Sous Chef (s) and Cook 1's to ensure optimum service to guests. Qualifications ... and health department standards. + Work with Cooks and sous chefs to set up and stockmostof the stations...hotel, upscale hotel or resort, high volume free standing restaurant or catering company. A good familiarity and understanding… more
    Omni Hotels (08/19/25)
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  • Prep Cook

    King's Seafood Company (TX)
    …service areas. + Prep food for scheduled meal period. + Follow supervisor's instruction. + Alert Chef or Sous Chef as to any deficiencies of food items. + ... Strong company culture + Delicious food in a beautiful restaurant ! The Prep Cook is one of the most...of all cooking techniques which are required to prepare restaurant menu items. + Ability to maintain complete knowledge… more
    King's Seafood Company (07/15/25)
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