- City Winery (New York, NY)
- …our commitment to quality, creativity, and consistency. Working under the guidance of the Sous Chef and Executive Chef , Line Cooks are responsible for ... Join us for an exciting new Mediterranean restaurant , located right by Little Island, and be...accurate and timely manner * Perform work on different kitchen line stations as per business demands * Cook… more
- Ithaca College (Ithaca, NY)
- …safety, food handling and sanitation procedures. Supervision: This position reports to the Lead Sous Chef of unit and indirectly reports to the Executive Chef ... service is provided + Ensure that the dining hall kitchen and each individual workstation is set up for...of diversity and inclusion. Qualifications: Previous experience as a chef , cook or similar position in a college/university dining… more
- Inns of Aurora (Aurora, NY)
- …+ Respect for others position purpose: + Under the direction of the Executive Chef , Chef de Cuisine, and Sous Chef , the Line Cook is responsible for ... + Prepare food items beginning with established recipes + Operate all basic kitchen equipment with efficiency + Fabricate meat, fowl and fish + Ensure compliance… more
- The Otesaga Resort Hotel (Cooperstown, NY)
- …all equipment in station + Perform additional responsibilities as requested by the Executive Chef or Executive Sous Chef . + Maintain fast, accurate service, ... pantry, fry and/or stations or other areas of the kitchen . At times, the Line Cook will be tasked...is responsible to: + Set up station according to restaurant guidelines + Practice, monitor, and reinforce food safety… more
- Indus Hospitality Group (Rochester, NY)
- …Job Title:Dishwasher/Utility Attendant Reports To: Sous Chef or Executive Chef Summary Ensure kitchen work areas, restaurant equipment dishes ... china, glass, silver, utensils and cookware. + Maintain the cleanliness of the Kitchen and surrounding areas through cleaning of coolers, counters, shelves, and any… more
- Compass Group, North America (New York, NY)
- Restaurant Associates **Are you interested in becoming a Sous Chef ? Point Seven are looking for those with the skills and potential to grow into a future ... Previous cook experience at a fine dining or high-end restaurant . + **Pay Range:** $23.00 per hour to $25.00...records from area worked during service periods. + Cleans kitchen after preparation and serving, maintaining high standards of… more