- Kimpton Hotels & Restaurants (Charlotte, NC)
- …and maintenance. When necessary, serve food and beverages for the guests and service staff . All functions are carried out to maintain an environment of teamwork and ... our guests. You'll act as an advocate for the bar/ restaurant , be a creator of ridiculously personal experiences, and...to ensure accurate set-up and cleanliness. + Assist the restaurant dining services (if necessary), when and where appropriate.… more
- TravelCenters of America (Mebane, NC)
- …of dining options which gives our guests the variety they look for. The Restaurant General Manager leads the operations and marketing functions of the quick service ... restaurant . Additional responsibilities include staffing, training and development, general...include staffing, training and development, general supervision of the staff , and improving profitability. The General Manager ensures we… more
- Kimpton Hotels & Restaurants (Charlotte, NC)
- …to our guests along the way. You'll act as an advocate for the restaurant , be a creator of ridiculously personal experiences, and develop relationships with guests ... of any problematic situations. + Lead and train kitchen staff , and establish a working schedule. + Interview and...is well-educated regarding the menu items. + Assist the restaurant in meeting the financial targets while achieving the… more
- Stars and Strikes (Raleigh, NC)
- …(Kitchen) Manager who is ready to be part of a high volume, fast-paced restaurant in a growing company. Our Kitchen Crew creates a variety of delicious dishes ... from our full restaurant and catering menus. View our menu on www.starsandstrikes.com/eat...weekends and holidays Core Competencies: + People Leader: Develop Staff , Navigate Chaos, Motivate Others, Handle Conflict, Thrive in… more
- Kimpton Hotels & Restaurants (Winston Salem, NC)
- …Guests feel it; you'll feel it too. **What You'll Do** Provide restaurant guests excellent food quality, consistency, reasonable prices, in an attractive ... personnel development objectives. **Some of your responsibilities include:** + Lead kitchen staff and coordinate food orders, supervise food prep and cooking by… more
- Emmy Squared Pizza (Durham, NC)
- …to join our growing team! Emmy Squared/Pizza Loves Emily is a growing restaurant company that not only offers advancement opportunities, but a fun work environment, ... to ensure equitable distribution amongst servers + Greet guests when entering the restaurant with a pleasant smile and superior customer service. + Assist with take… more
- Carrols Corporation (Gastonia, NC)
- …leaders on our team! What Does a Breakfast Coordinator do? + Operates the restaurant in the absence of a Manager during breakfast hours* + Responsible for opening ... the restaurant and serving breakfast to our Guests. + Inspires and guides their staff + Completes daily paperwork to record Burger King's success! + Manages… more
- Marriott (Charlotte, NC)
- …that focuses on successfully accomplishing the daily objectives in the kitchen. Leads staff while personally assisting in all areas of the kitchen, including food ... from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 3 years experience in...meals. * Communicates areas in need of attention to staff and follows up to ensure follow through. *… more
- TravelCenters of America (Mocksville, NC)
- …General Manager with operations and marketing functions of the restaurant . Additional responsibilities include staffing, training and development, general ... supervision of the staff , and improving profitability. The Assistant General Manager ensures...company performance standards and improve the potential of the restaurant (ie fast and friendly customer service, good product… more
- ASM Global (Wilmington, NC)
- …service requirements per each Banquet Event Order (BEO). + Coordinates with kitchen staff and other functional areas on the timing and production of service. + ... the concession area during an event. + Ensures that staff is properly trained for food/alcohol service. + Maintains...Minimum three years of food service management experience in restaurant , hotel, country club or another similar environment. +… more
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