• Store Supervisor

    The Honey Baked Ham Company, LLC (Altamonte Springs, FL)
    …expectations for each position are met. Assist Manager in the implementation of development plans for staff . + Be able to effectively work and train all ... PM - and we're closed on Sundays. Bring your restaurant , retail or hotel customer service experience to HoneyBaked...YOU'LL DO:** + Manage Store Operations as assigned by Manager and assume all operational control in the absence… more
    The Honey Baked Ham Company, LLC (11/22/25)
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  • Lead Pastry Cook - Raymond James Stadium

    ASM Global (Tampa, FL)
    …expertise with a global reach, offering end-to-end solutions - from venue development and event booking to revenue strategy and hospitality. Legends brings a ... overseeing the Raymond James Stadium food and beverage program development and management for concessions, suites and premium areas...STADIUM outlets.* The Pastry Lead must act as a Manager , team leader and motivator for the Pasty Department… more
    ASM Global (11/25/25)
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  • Destination Sales Executive

    Marriott (Tampa, FL)
    …degree from an accredited university in Business Administration, Marketing, Hotel and Restaurant Management, or related major; 2 years experience in the sales and ... turnover to Event Management * Represents sales department at staff meetings and stand up meetings and reports out...Executives and Senior Account Executives) * Partners with account/selling manager to develop creative aspects of site visit *… more
    Marriott (11/21/25)
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  • Dietary Supervisor

    AdventHealth (Tavares, FL)
    …Paid Days Off from Day One + Student Loan Repayment Program + Career Development + Whole Person Wellbeing Resources **Our promise to you:** Joining AdventHealth is ... Tavares, 32778 **The role you'll contribute:** Under the supervision of the FANS Manager and Executive Chef, the Supervisor functions in an assistive capacity to… more
    AdventHealth (11/11/25)
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  • Pastry Chef

    Marriott (Naples, FL)
    …creative baking and decorating talents by personally performing tasks while leading the staff in preparing quality and consistent pastries for all areas. Works to ... guest and employee satisfaction while maintaining the operating budget. Leads development and training of team to improve results while maintaining standards.… more
    Marriott (11/06/25)
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  • Prep Cook 2 - Advent Health Training Center

    ASM Global (Tampa, FL)
    …expertise with a global reach, offering end-to-end solutions - from venue development and event booking to revenue strategy and hospitality. Legends brings a ... of safely handled food Advent Health Training Facility Players, Coaches, and Staff . RESPONSIBILITIESA Cook is responsible for the food preparation, execution, and… more
    ASM Global (11/25/25)
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  • Banquet Sous Chef

    Marriott (Fort Lauderdale, FL)
    …operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve ... consistent, high quality product is produced. Responsible for guiding and developing staff including direct reports. Must ensure sanitation and food standards are… more
    Marriott (11/18/25)
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  • Senior Sous Chef

    Marriott (Naples, FL)
    …operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve ... consistent, high quality product is produced. Responsible for guiding and developing staff including direct reports. Must ensure sanitation and food standards are… more
    Marriott (11/14/25)
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  • Senior Sous Chef Pastry

    Marriott (Kissimmee, FL)
    …operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve ... consistent, high quality product is produced. Responsible for guiding and developing staff including direct reports. Must ensure sanitation and food standards are… more
    Marriott (10/10/25)
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  • Chef de Cuisine

    The Walt Disney Company (Tallahassee, FL)
    …and monitor all culinary standards. You will report to the Assistant Manager Food Operations Level: Officer **Responsibilities :** **Your Responsibilities - How You ... cost budgets and targets as set by the Food Manager onboard + Order stores for assigned responsibilities by...needs through onboard electronic maintenance request system + Organize staff meetings + Responsibilities include buffet , a la… more
    The Walt Disney Company (10/06/25)
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