• Cook I (Temporary) - Hilton New York Times Square

    Hilton (New York, NY)
    …Times Square\. The ideal candidate will have previous experience working in a hotel restaurant or standalone restaurant as a line cook with similar volume, and ... the world and the \#2 World's Best Workplace byGreat Place To Work USandFortune\! We support the mental and physical wellbeing of all Team Members so they can Thrive… more
    Hilton (08/19/25)
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  • Cook I

    OTG (Jamaica, NY)
    …in OTG's prep kitchens and/or on the line of one of OTG's fast-casual concepts + Support the BOH by prepping many of the ingredients for the BOH lines + Prepare food ... the quality of all food items prepared to OTG specifications and restaurant directions + Maintain organization, cleanliness, and sanitation of work areas and… more
    OTG (08/19/25)
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  • Line Cook

    WK International (Schenectady, NY)
    …utensils, and kitchen equipment. + Assist with food prep and ingredient handling to support our chefs and line cooks. + Uphold the highest standards of food safety ... least 8 hours, and traverse all parts of the restaurant quickly + Must be able to lift, handle,...work in an environment subject to loud noises from restaurant equipment and machinery, fumes, odors, dust and smoke… more
    WK International (08/17/25)
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  • Barback (Temporary) - Hilton New York Times Square

    Hilton (New York, NY)
    …will have previous experience as a barback or bartender in a hotel restaurant or standalone restaurant , and full availability, including nights, weekends, and ... Place To Work US \(https://www\.linkedin\.com/company/great\-place\-to\-work\-us/\) andFortune \(https://www\.linkedin\.com/company/fortune/\) \! We support the mental and physical wellbeing of all Team… more
    Hilton (08/16/25)
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  • Cafe Manager

    Compass Group, North America (Albany, NY)
    …was built. Mazzone Hospitality originated over 30 years ago with a small restaurant in downtown Schenectady. Our commitment to customer service over the years has ... in 2017 we took our company to the next level by partnering with Restaurant Associates, a division of Compass Group North America. Currently we operate within 18… more
    Compass Group, North America (08/15/25)
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  • Billing Coordinator

    City of New York (New York, NY)
    Job Description DOT is seeking (1) Billing Coordinator to support the implementation of outdoor dining in New York City as a member of the Dining Out NYC team. NYC ... launched the groundbreaking Open Restaurant Program during the height of the COVID-19 emergency...Billing Coordinator will: perform outreach and billing resolutions to restaurant owners; assist with outreach to the public regarding… more
    City of New York (08/13/25)
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  • Counter Attendant, Herb N Kitchen (Temporary)…

    Hilton (New York, NY)
    …a temporary Counter Attendantto join our Herb N' Kitchen team\! Our concept restaurant features grab n' go items, seasonal salads, artisanal sandwiches, and brick ... oven pizzas\. Enjoy our barista coffees in the restaurant or on the go\. We use local vendors for seasonal menus, including dishes that feature honey from our… more
    Hilton (08/09/25)
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  • Assistant General Manager

    Pura Vida Miami (Brooklyn, NY)
    …allocation, and operational procedures. + Establishes and maintains staffing plans that support anticipated volume fluctuations + Uphold strict adherence to all food ... 1 year of proven experience in customer service in the hospitality and/or restaurant industry. + 2+ years of proven managerial experience in the hospitality and/or… more
    Pura Vida Miami (08/08/25)
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  • Director of Culinary Services/Executive Chef

    Elderwood (Vestal, NY)
    …employee relations matters, interviews candidates for open positions, and other supervisory support . 18. Travels as needed to catering events, food shows, meetings, ... (if the course of study includes food service or restaurant management) OR Certified Dietary Manager OR Certified Food...Five (5) years of cooking experience in a hotel, restaurant , or institution preferred + This position requires regular… more
    Elderwood (08/08/25)
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  • Sous Chef

    City Winery (New York, NY)
    Join us for an exciting new Mediterranean restaurant , located right by Little Island, and be a key player in crafting unforgettable culinary experiences for our ... train staff on preparation, service flow, equipment usage, and recipe execution. + Support all kitchen needs during service, events, and special functions. + Ensure… more
    City Winery (08/08/25)
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