• Taco Bell Assistant Manager

    Taco Bell (Wasco, CA)
    …and bring the great Taco Bell taste to life. The Assistant Manager will support the General Manager (GM) by managing great work shifts and completing administrative ... you'll provide the leadership necessary to make sure the restaurant consistently operates to Taco Bell standards. Key responsibilities...make quick and appropriate decisions. + Exert a high degree of energy and drive to meet customer demands.… more
    Taco Bell (06/11/25)
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  • Corporate Finance Senior Analyst

    Chipotle Mexican Grill (Newport Beach, CA)
    …functions. You will collaborate closely with departmental leaders, providing analytical support and guidance on key business decisions, finance issues, and projects. ... analytical methods to identify trends, interpret results, and optimize profit at the restaurant and corporate level. + Coordinate with all levels of leadership, from… more
    Chipotle Mexican Grill (06/03/25)
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  • Sales Representative

    Performance Food Group (Walnut Creek, CA)
    …clients needs and balance life. + 1-2 years of foodservice sales or restaurant management experience preferred. **We Deliver the Goods:** + Competitive pay and ... Off, and much more + Growth opportunities performing essential work to support America's food distribution system + Safe and inclusive working environment, including… more
    Performance Food Group (06/03/25)
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  • Sr. Associate Brand Manager - Pink Whitney

    E&J Gallo (Modesto, CA)
    …observation. + Evaluates the appropriateness of innovative marketing methods in support of the consumer target, distributors or gatekeepers/trade. Assists in the ... for ensuring their understanding and compliance. Minimum Qualifications: + Master's degree plus 2 years of experience reflecting increasing levels of responsibility;… more
    E&J Gallo (04/08/25)
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  • Executive Assistant, International

    Taco Bell (Irvine, CA)
    …engagements, teaching opportunities, Franchise and Company field visits, and RSC ( Restaurant Support Center) interactions. This can include: + Coordinate ... in the world, we're also part of the biggest restaurant group in the world: Yum! Brands . Much...operations and culture. The main responsibilities include providing daily support to the Managing Director, International, assisting the International… more
    Taco Bell (06/11/25)
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  • Specialty Line Cook (AM) - Regent Santa Monica…

    IHG (Santa Monica, CA)
    …times and prep items. **A little bit about your day:** Reporting to the Restaurant Executive Chef, every day is different, but you will mostly: + Promote Regent's ... highest standards, ensuring flavor profiles and presentations meet the restaurant 's expectations + Work closely with the Sous Chef...the Chef when items begin to run low. + Support the Chef in leading the team towards success.… more
    IHG (06/04/25)
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  • Associate Manager, Pricing Strategy & Insights

    Taco Bell (Irvine, CA)
    …Mexican-inspired quick service brand (QSR) in the world, we're also part of the biggest restaurant group in the world: Yum! Brands . Much of our fan love and ... with a cause. From ensuring we use high quality, sustainable ingredients to elevating restaurant technology in ways that hasn't been done before we will continue to… more
    Taco Bell (05/18/25)
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  • Director of Finance - Kimpton Pacific Grove Hotel

    Kimpton Hotels & Restaurants (Pacific Grove, CA)
    …courtyard and small meeting space provide a cozy setting for special occasions. The restaurant and bar will showcase the best of local cuisine. Where guests and ... you'll feel it too. **What You'll Do** Provide the support , financial knowledge, and expertise as a key business...that may affect the performance of the hotel or restaurant in meeting its financial objectives. **What You Bring:**… more
    Kimpton Hotels & Restaurants (04/22/25)
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  • Line Cook (Culinary Specialist)

    University of Southern California (Los Angeles, CA)
    …add or change duties at any time. The Qualifiers: + Minimum Education: High School degree not required + Minimum Experience: 1 year + Minimum Field of Expertise: + ... equipment, small or large scale. + Knowledge of both restaurant and banquet style cooking. + Demonstrated customer service...offer a wide variety of benefits and programs that support our staff and their families. For more information… more
    University of Southern California (05/30/25)
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  • Marlin Bar Chef

    Tommy Bahama (Palm Springs, CA)
    …front of house and management teams. You will play an integral role in restaurant 's leadership, inspiring your team to work together to achieve our goals and create ... monthly specials + Build the perfect oasis - Manage individual restaurant expenses ensuring budgetary compliance. Effectively communicate and justify monthly… more
    Tommy Bahama (05/21/25)
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