• Banquet Chef

    Marriott (Santa Clara, CA)
    **Additional Information** **Job Number** 25060013 **Job Category** Food and Beverage & Culinary **Location** Santa Clara Marriott, 2700 Mission College Boulevard, ... talents by personally performing tasks while leading the banquet food preparation staff and managing all food ...from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in… more
    Marriott (04/09/25)
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  • Banquet Chef

    Marriott (Pomona, CA)
    …Banquet Sous Chef Experience Required **Job Number** 25049401 **Job Category** Food and Beverage & Culinary **Location** Sheraton Fairplex Suites & Conference ... talents by personally performing tasks while leading the banquet food preparation staff and managing all food ...from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in… more
    Marriott (03/22/25)
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  • Project Manager, Global Design & Architecture

    Taco Bell (Irvine, CA)
    …Mexican-inspired quick service brand (QSR) in the world, we're also part of the biggest restaurant group in the world: Yum! Brands . Much of our fan love and ... ensuring we use high quality, sustainable ingredients to elevating restaurant technology in ways that hasn't been done before...seeking a detailed and effective professional to join our team as the Project Manager, Global Design & Architecture.… more
    Taco Bell (05/15/25)
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  • Executive Chef/Chef

    King's Seafood Company (Los Angeles, CA)
    …held at a high standard with clear expectations to be the leader of the restaurant , the ambassadors of our product and the executor of our hospitality. As the ... and serve as an integral member of our leadership team . You will be the expert on kitchen operations...menu, to the behind-the-scene process of creating cutting edge restaurant designs and concepts. Your career path is driven… more
    King's Seafood Company (05/08/25)
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  • Staff Product Manager, Inventory Management

    Taco Bell (Irvine, CA)
    …Mexican-inspired quick service brand (QSR) in the world, we're also part of the biggest restaurant group in the world: Yum! Brands . Much of our fan love and ... with a cause. From ensuring we use high quality, sustainable ingredients to elevating restaurant technology in ways that hasn't been done before we will continue to… more
    Taco Bell (05/21/25)
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  • Executive Chef

    ASM Global (Del Mar, CA)
    …of everything we do. We are seeking an experienced and passionate Executive Chef to lead our culinary team at the Del Mar Fairgrounds and Racetrack. The ideal ... for overseeing all aspects of the kitchen(s), including menu development, food preparation, restaurant operations, staff management, and maintaining the… more
    ASM Global (04/10/25)
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  • Regional Manager

    Fooda (San Diego, CA)
    …and money traveling to their favorite restaurants. They had an idea: bring Chicago's local restaurant culture inside the office to sell food . It was an immediate ... + Lead Quarterly business reviews with Client and key Restaurant Partners + Demonstrate excellence in implementing rigorous and disciplined measures /… more
    Fooda (03/04/25)
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  • Full-time Line Cook

    DoorDash (Redwood City, CA)
    About the Team The DoorDash Kitchens team is a part of DoorDash's New Delivery Models and launches and operates shared 'dark kitchens' for restaurateurs looking ... grow their business. This is a small but mighty team helping scale DoorDash Kitchens. About the Role You'll...and support other cooks and kitchen managers with daily food prep and projects. You will help maintain general… more
    DoorDash (05/24/25)
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  • Executive Catering Chef - Getty Center

    Compass Group, North America (Los Angeles, CA)
    …managers are expected to stay abreast of current culinary trends and bring cutting edge food into their cafes. We are a restaurant company that operates in ... our people! Job Summary The Executive Catering Chef will lead all culinary operations for catering services at the...dynamic, hands-on culinary professional with a strong focus on food quality, team training, operational efficiency, and… more
    Compass Group, North America (04/24/25)
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  • Assistant General Manager

    Taco Bell (Irvine, CA)
    …a restaurant in the Restaurant General Manager's absence. At Taco Bell we lead with Smart, Heart, and Courage. Is this you? Smart * Have at least three (3) ... * Drives Equity, Inclusion and Belonging behaviors in their restaurant * Ability to champion individual and team...adhere to corporate policies, procedures, and Occupational Health and Food Safety standards The above pay represents the expected… more
    Taco Bell (05/27/25)
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