• 3rd Shift Operator Lead

    Pactiv Evergreen (Fresno, CA)
    …beverage, and specialty packaging that supports multiple industries, including foodservice, restaurant delivery and carryout, food processing, grocery and ... plus + Other job duties as assigned by the Team Leader + Ability to work independently as well...working with others effectively as a part of a team is essential + Excellent Verbal and Written Communication… more
    Pactiv Evergreen (12/10/25)
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  • Specialty Chef - Indian Catering

    Marriott (Dana Point, CA)
    …menus, purchasing, staffing and food preparation for the property's specialty restaurant . Works with team to improve guest and employee satisfaction while ... maintaining the operating budget. Must ensure sanitation and food standards are achieved. Develops and trains team...food quantities and plating requirements for the specialty restaurant . * Communications production needs to key personnel. *… more
    Marriott (12/05/25)
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  • Team Manager

    Panera, Flynn Group (Roseville, CA)
    …exceptional customer experience. + Our managers must maintain high standards of restaurant cleanliness, sanitation, food quality and safety, and facility ... Panera have over 190+ years of experience in the restaurant industry, and 60+ years with Flynn Group. We...Team Manager: + Serve as a role-model and lead the team . + Ensure that … more
    Panera, Flynn Group (10/11/25)
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  • Shift Lead

    Taco Bell (Fresno, CA)
    …vacation, auto, and more! + Live Mas Scholarships (up to $25,000) + Free Food ! + Career Pathing (Mas` Career Opportunities) + Assistance Fund + Competitive Pay + ... 1-year successful experience in a supervisory role within the restaurant industry. QSR preferred. + You get stuff done....balance is important to you, and important that your Team Members have it. + Managing your Time is… more
    Taco Bell (10/23/25)
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  • Vice President, Facilities

    Chipotle Mexican Grill (Newport Beach, CA)
    …sourcing. + Track, analyze, and report on key facilities performance indicators. ** Team Leadership** + Lead , develop, and mentor a geographically dispersed ... **CULTIVATE A BETTER WORLD** Food served fast does not have to be...management of all facility-related functions for ~4,000 fast casual restaurant locations across the United States. This leader will… more
    Chipotle Mexican Grill (12/12/25)
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  • Director of Restaurants

    Marriott (Irvine, CA)
    …head, directs and works with the food and beverage/culinary management team and employees to successfully execute all restaurant operations. Strives to ... OR * 2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management,...department's operation on the overall property financial goals. **Leading Food and Beverage Team ** * Establishes challenging,… more
    Marriott (12/04/25)
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  • Director of Restaurants

    Marriott (Half Moon Bay, CA)
    …head, directs and works with the food and beverage/culinary management team and employees to successfully execute all restaurant operations. Strives to ... OR * 2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management,...department's operation on the overall property financial goals. **Leading Food and Beverage Team ** * Establishes challenging,… more
    Marriott (11/08/25)
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  • Director of Restaurants

    Marriott (Newport Beach, CA)
    …head, directs and works with the food and beverage/culinary management team and employees to successfully execute all restaurant operations. Strives to ... OR * 2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management,...department's operation on the overall property financial goals. **Leading Food and Beverage Team ** * Establishes challenging,… more
    Marriott (10/17/25)
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  • Cook

    Raising Cane's (San Jose, CA)
    …previous experience as a customer service associate, retail team member, cashier, restaurant server, kitchen lead , cook, prep cook, drive-thru cashier or any ... Raising Cane's, you will set the pace of the Restaurant by ensuring all of the food ...required) and we provide paid training for every new Restaurant Cook on the team . We will… more
    Raising Cane's (12/13/25)
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  • Senior General Manager

    Stanford University (Stanford, CA)
    …years of management experience, with five years of institutional, hotel, or restaurant food service facility management experience, including large quantity ... and guest lodging. R&DE is a talented and diverse team of 1,200+ who comprise the following divisions: Student...front-line staff. CORE DUTIES: Perform all duties of lower-level food service manager jobs. Lead business optimization… more
    Stanford University (12/08/25)
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