• Trainee - Food & Beverage J1 - Cobalt…

    Kimpton Hotels & Restaurants (Vero Beach, FL)
    …crafting an exciting, innovative, and memorable dining experience for all guests. Lead a well-rounded and knowledgeable front-of-house team . Proper guest service ... restaurant service performance; employee discussion and evaluations; coordination of timely food production. + Work with restaurant managers and Chef to… more
    Kimpton Hotels & Restaurants (09/23/25)
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  • Specialty Restaurant Chef

    Marriott (Clearwater Beach, FL)
    …menus, purchasing, staffing and food preparation for the property's specialty restaurant . Works with team to improve guest and employee satisfaction while ... maintaining the operating budget. Must ensure sanitation and food standards are achieved. Develops and trains team...food quantities and plating requirements for the specialty restaurant . * Communications production needs to key personnel. *… more
    Marriott (11/26/25)
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  • Restaurant Chef - Sushi

    Marriott (Amelia Island, FL)
    …functions. Coordinates menus, purchasing, staffing and food preparation for the restaurant (s). Works with team to improve guest and employee satisfaction ... while maintaining the operating budget. Must ensure sanitation and food standards are achieved. Develops and trains team to improve results. **CANDIDATE… more
    Marriott (11/15/25)
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  • Restaurant Chef - Matador Room

    Marriott (Miami Beach, FL)
    …functions. Coordinates menus, purchasing, staffing and food preparation for the restaurant (s). Works with team to improve guest and employee satisfaction ... while maintaining the operating budget. Must ensure sanitation and food standards are achieved. Develops and trains team to improve results. **CANDIDATE… more
    Marriott (09/16/25)
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  • Restaurant General Manager - Elliott Aster

    Marriott (St. Petersburg, FL)
    …professional area. OR * 2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business ... **Additional Information** Relocation Assistance Available **Job Number** 25189428 **Job Category** Food and Beverage & Culinary **Location** The Vinoy Resort & Golf… more
    Marriott (11/26/25)
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  • Restaurant Team Member

    Love's Travel Stops & Country Stores (Jacksonville, FL)
    … concept type. + Use a variety of methods and technologies to ensure proper food safety conditions within the restaurant to ensure delivery of a fresh and ... Competitive Pay * Career Development * Hiring Immediately_ **Welcome to Love's!** Restaurant cashiers play a crucial role in delivering excellent customer service by… more
    Love's Travel Stops & Country Stores (11/14/25)
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  • Restaurant General Manager, Trabucco…

    Hilton (Orlando, FL)
    Hilton Orlando \(https://www\.hilton\.com/en/hotels/orlochh\-hilton\-orlando/\)is seeking an experienced and dynamic Restaurant General Manager to lead daily ... beverage leadership experience in a multi\-outlet hotel or high\-volume restaurant environment\. + Diverse food and beverage...We support the mental and physical wellbeing of all Team Members so they can Thrive personally and professionally… more
    Hilton (11/26/25)
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  • Director of Restaurant Operations

    Marriott (Clearwater Beach, FL)
    …head, directs and works with the food and beverage/culinary management team and employees to successfully execute all restaurant and kitchen operations. ... professional area. OR * 2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business… more
    Marriott (11/07/25)
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  • Restaurant Manager

    Marriott (Amelia Island, FL)
    …professional area. OR * 2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business ... that guest service, operational needs and financial objectives are met. **Leading Food and Beverage Team ** * Utilizes interpersonal and communication skills… more
    Marriott (11/18/25)
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  • Restaurant Manager

    Marriott (Tampa, FL)
    …professional area. OR * 2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business ... that guest service, operational needs and financial objectives are met. **Leading Food and Beverage Team ** * Utilizes interpersonal and communication skills… more
    Marriott (10/31/25)
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