- DoorDash (Miami, FL)
- About the Team Affordable Meals is DoorDash's most ambitious bet in the restaurant space-a bold new way to help customers replace cooking with craveable, ... someone who knows how to open markets, sign top restaurant brands, and help shape a go-to-market model from...we evolve it + Collaborate with outside account management team for key merchant partnerships + Refine talk tracks… more
- Mina Group (Estero, FL)
- …all areas of food and service education + Ability to work clean, organized, and lead a team + Have a strong eye towards development both personal and for ... for both our guests and our staff. You will lead all front of house operations, providing insight and...providing insight and guidance to every member of the team , working closely with the assistant general manager and… more
- Compass Group, North America (Tampa, FL)
- …MANAGER Salary: $65,000-$75,000 Other Forms of Compensation: Benefits offered Think Fresh! Lead with Excellence! An industry leading hospitality food service ... industry trends pushes us to be innovative, and giving team members the right tools and resources helps them...responsible for the success of both the culinary and food service operation in a Monday-Friday setting. Key Responsibilities:… more
- The Walt Disney Company (Tallahassee, FL)
- …train the team to implement them at the highest standards + Lead culinary team within assigned responsibilities + Demonstrate natural initiative to undertake ... in all we do. As a part of our team , you can live and work in a diverse...assigned galley and hotel stores. You will coordinate all food offerings, including group offerings and special requests. You… more
- Kimpton Hotels & Restaurants (Miami Beach, FL)
- …in creating an exciting, innovative, and memorable pool experience for all guests. Lead a well-rounded and knowledgeable front-of house team . Proper guest ... with guests that will compel them to return. ESSENTIAL DUTIES AND RESPONSIBILITIES: Lead service education through: o Daily line-ups. o New pool attendant training… more
- Hilton (Orlando, FL)
- …_source=1 _MTIyMDkzOC03MTUtbG9jYXRpb24ud2Vic2l0ZQ==\)is searching for a talentedChef de Cuisineto lead the culinary team at TodoVos\! The ... - a destination for both guests and locals\.This Mexican Restaurant at Hilton Orlando includes a 200\-seat main dining...spices + Create and implement new menus and individual food items + Monitor and develop team … more
- Ted's Montana Grill Inc (Tallahassee, FL)
- …to serving the highest quality dishes, we are committed to the success of our Management Team . We have created a culture of food and hospitality where success is ... of Operations, is responsible for the overall operation of the restaurant . Core responsibilities include performance, guest satisfaction, increased sales and… more
- JBS USA (Miami, FL)
- …+ Deep understanding of trends in retail & food service environments + Prior Food Service or Restaurant experience an asset + Passion for Food & ... Manager is a key member of the Product Development team and is responsible for supporting continuous improvement in...short and mid-term. Focus customer needs and innovation + Lead department level category management using analytical tools such… more
- Chicken Salad Chick (St. Augustine, FL)
- …and the Thematic Goal for the year + Enthusiastically and passionately lead the Kitchen team **Additional Responsibilities:** + Inventory management + ... are friendly, enthusiastic, and who genuinely enjoy serving guests. Team members who work at Chicken Salad Chick are...you reach your professional goals. Competitive pay. **As a Restaurant Manager you will:** + Demonstrate a passion for… more
- Kimpton Hotels & Restaurants (Miami, FL)
- …guest satisfaction, and operating in the established budgets and goals. You'll ensure your team provides guests with excellent food and beverages in a timely, ... with daily banquet operations including but not limited to; food , wine, spirits, and service techniques. **Some of your...with guests that will compel them to return! + Lead all aspects of banquet operations and manage all… more