• Assistant General Manager

    Mina Group (San Francisco, CA)
    …in all areas of food and service education + Ability to work clean, organized, and lead a team + Professional Attributes + Advanced knowledge of Food and Wine. ... by Chef Ken Tominaga, of the famed Hana Japanese restaurant , and Chef Michael Mina. This unique take on...development plans Our Ideal Candidate is: A detail-oriented Hospitality leader who will be a hands-on mentor in the… more
    Mina Group (09/13/25)
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  • Sous Chef

    Mina Group (San Francisco, CA)
    …and awareness. You will understand the philosophy of the Chef and adhere to all restaurant policies. You will mentor and lead junior staff members and uphold ... Chef Our Ideal candidate is: A detail oriented culinary leader who will operate the kitchen on a daily...food education + Ability to work clean, organized, and lead a team Professional Attributes + Extensive… more
    Mina Group (09/23/25)
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  • Sales Executive

    Marriott (Los Angeles, CA)
    …business and communicate real-time competitor intel. Reports directly to Property Sales Leader (ASL or DOS/DOSM) and works closely with the hotel General Managers, ... from an accredited university in Business Administration, Marketing, Hotel and Restaurant Management, or related major; no work experience required. **Preferred:** *… more
    Marriott (08/14/25)
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  • Sr. Technical Product Manager II

    Taco Bell (Irvine, CA)
    …manage intake, prioritize requests, and ensure ongoing alignment. As the technical product lead for the Restaurant Data Platform, they bridge business and ... in the world, we're also part of the biggest restaurant group in the world: Yum! Brands . Much...status reporting, and plays a strategic role in shaping team workflows, balancing operational leadership with technical depth and… more
    Taco Bell (10/08/25)
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  • Director of Sales and Marketing - Conrad

    Hilton (Los Angeles, CA)
    ….Responsible for recruiting and retention of all sales and marketing roles . Lead , engage, and develop team members, including ongoing performance development ... feet of event space, and three dynamic dining experiences-including our signature restaurant , San Laurel, **all in partnership with Chef Jose Andres' award\-winning … more
    Hilton (09/03/25)
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  • Porter, Monsieur Dior by Dominique Crenn

    Delaware North (Beverly Hills, CA)
    …lift or move up to 100 pounds **Who we are** Patina Group is a leader in the premium segment of the restaurant and catering industry, operating restaurants ... Delaware North's Patina Group is hiring full-time and part-time Porters to join our team at Monsieur Dior in Beverly Hills, California. As a Porter, you will be… more
    Delaware North (09/24/25)
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  • Executive Chef/Chef

    King's Seafood Company (San Diego, CA)
    …Account Our Chefs are held at a high standard with clear expectations to be the leader of the restaurant , the ambassadors of our product and the executor of our ... and serve as an integral member of our leadership team . You will be the expert on kitchen operations...menu, to the behind-the-scene process of creating cutting edge restaurant designs and concepts. Your career path is driven… more
    King's Seafood Company (10/14/25)
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  • Kitchen Manager

    King's Seafood Company (Rancho Cucamonga, CA)
    …pets! Our managers are held at a high standard with clear expectations to be the leader of the restaurant , the ambassadors of our product and the executor of our ... King's Seafood Company, which has been a family owned restaurant business and Southern California based company since 1945....and serve as an integral member of our management team . You will be the expert on kitchen operations… more
    King's Seafood Company (10/14/25)
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  • Area Food Service Manager

    Love's Travel Stops & Country Stores (Bakersfield, CA)
    …locations, with a focus on delivering exceptional service, operational efficiency, and strong team performance. In this role, you'll lead daily operations and ... the customer experience while upholding operational standards and fostering team growth. **Experience Required** + 5+ years in a... growth. **Experience Required** + 5+ years in a restaurant management position required **How You Will Fit In**… more
    Love's Travel Stops & Country Stores (10/15/25)
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  • Station Chef II, USC Hotel

    University of Southern California (Los Angeles, CA)
    …wholesome, and fresh menus. The Station Chef II will have the opportunity to lead our team in creating an exceptional dining experience for our guests. ... are seeking aStation Chef IIto join our rapidly growing team . The Opportunity: Our culinary team takes...+ Preferred Experience: Five years of experience as a lead cook in a restaurant and/or hotel… more
    University of Southern California (09/06/25)
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