• Director of Services - Stewarding

    Marriott (Orlando, FL)
    …and employee satisfaction and maximize the financial performance of the department . Ensures that standards and procedures are being followed. **CANDIDATE PROFILE** ... OR * 2-year degree from an accredited university in Hotel and Restaurant Management, Hospitality, Business Administration, or related major; no work experience… more
    Marriott (07/22/25)
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  • Banquet Sous Chef

    Marriott (Orlando, FL)
    **Additional Information** JW Marriott Banquet Department **Job Number** 25101862 **Job Category** Food and Beverage & Culinary **Location** JW Marriott Orlando ... from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in...of all food products. * Operates and maintains all department equipment and reports malfunctions. * Checks the quality… more
    Marriott (06/21/25)
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  • Bar Manager

    Marriott (Fort Lauderdale, FL)
    …for enforcing all legal obligations professionally and consistently. Determines training needed to accomplish goals, then implements plan. Strengthens the ... from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience… more
    Marriott (08/08/25)
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  • Food Service Worker

    Commander, Navy Installations (Jacksonville, FL)
    …is located at Dewey's Restaurant & Bar, Morale, Welfare and Recreation Department , Naval Air Station, Jacksonville, Florida. The purpose of this position is to ... helps build critical competencies, knowledge, and skills and can provide valuable training and experience that translates directly to paid employment. As part of… more
    Commander, Navy Installations (08/20/25)
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  • REMOTE Vendor Management Specialist I, CMS

    Carrington (Jacksonville, FL)
    …business operations, or privacy issues. + Monitor and maintain Vendor Management Department inbox to ensure timely processing of external and internal inquiries and ... of completed site audit reports to internal stakeholders based on department procedures, including tracking of any required action/remediation plans. + Provide… more
    Carrington (08/20/25)
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  • Food and Beverage Operations Manager

    Marriott (Ponte Vedra Beach, FL)
    …from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience ... and supervises an effective monthly self inspection program. * Operates all department equipment as necessary and reports malfunction. * Supervises staffing levels… more
    Marriott (08/15/25)
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  • Assistant Food and Beverage Operations Manager

    Marriott (Orlando, FL)
    …from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 1 year experience ... and supervises an effective monthly self inspection program. * Operates all department equipment as necessary and reports malfunction. * Supervises staffing levels… more
    Marriott (08/08/25)
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  • Category Manager - Poultry

    JBS USA (Miami, FL)
    …the short and mid-term. Focus customer needs and innovation + Lead department level category management using analytical tools such as Qliksense, Business Objects ... and takes appropriate action. + Communicate final assortment and department direction to other stakeholders within the company, such...& food service environments + Prior Food Service or Restaurant experience an asset + Passion for Food &… more
    JBS USA (06/22/25)
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  • Cook

    Cracker Barrel (Lady Lake, FL)
    …can-do spirit to every shift come on in, we've been expecting you! No restaurant experience? No worries. We'll teach you everything you need to know. **Focus on ... Way: Growth and development opportunities begin Day 1 with our industry-leading PAR training program | 401k plan with company matching contributions at 90 days |… more
    Cracker Barrel (08/21/25)
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  • Sous Chef, Production Kitchen (Large Batch Cooking…

    NBC Universal (Orlando, FL)
    …and production of food in a specific area of the Food Service Department . Directly supervises a food service outlet. MAJOR RESPONSIBILITIES: + Supervises and assists ... production and presentation of products. Maintains recipe books and training logs. + Makes new recipes for special events...Makes new recipes for special events and for the restaurant . + Maintains a clean and safe work environment.… more
    NBC Universal (08/20/25)
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