- Marriott (Hollywood, CA)
- …doors, etc. Check with captain or supervisor before leaving at end of shift. Set up, stock, and maintain work areas. Stock ice, glassware, and paper supplies. Remove ... of work areas, bar, bar unit, tables, and other tools, following all set -up guidelines. Follow all company and safety and security policies and procedures; report… more
- Marriott (Marina Del Rey, CA)
- …Eligible **POSITION SUMMARY** Serve food courses and alcoholic beverages to guests. Set tables according to type of event and service standards. Answer questions ... when they are empowered to be creative, thoughtful and compassionate. Every day, we set the standard for rare and special luxury service the world over and pride… more
- Sycuan (El Cajon, CA)
- …guest consumption utilizing only approved recipes, cooking methods and ingredients as set by Food & Beverage/Culinary Management; maintains all food, equipment and ... kitchens to set health codes and casino standards; maintains positive, team oriented and accommodating attitude toward guests (internal as well as external), fellow… more
- Kimpton Hotels & Restaurants (Los Angeles, CA)
- …requests. + Bus and set tables, including condiments as needed. + Prepare room for events ( set table cloths, dishes, silverware as needed). + Serve guests ... food and drinks during events as required. + Be able to answer questions related to buffet or menu. + Lead yourself based on the details and support given from Banquet Captain, Lead Server or Banquet Manager. + Other duties may be assigned by supervisor.… more
- Marriott (Newport Beach, CA)
- …Eligible **POSITION SUMMARY** Serve food courses and alcoholic beverages to guests. Set tables according to type of event and service standards. Answer questions ... on menu selections. Communicate with the kitchen regarding menu questions, the length of wait, re-cook orders, and product availability. Communicate additional meal requirements, allergies, dietary needs, and special requests to the kitchen. Record transaction… more
- Marriott (San Francisco, CA)
- …items, turning off lights, locking doors, and completing daily cleaning checklist. Set up, stock, and maintain work areas. Inspect the cleanliness and presentation ... of all china, glass, and silver prior to use. Maintain cleanliness of work areas throughout the day, practicing clean-as-you-go procedures. Follow all company and safety and security policies and procedures; report accidents, injuries, and unsafe work… more
- Marriott (Hollywood, CA)
- …Y **POSITION SUMMARY** Serve food courses and alcoholic beverages to guests. Set tables according to type of event and service standards. Answer questions ... on menu selections. Communicate with the kitchen regarding menu questions, the length of wait, re-cook orders, and product availability. Communicate additional meal requirements, allergies, dietary needs, and special requests to the kitchen. Record transaction… more
- Sutter Health (Burlingame, CA)
- …**Organization:** MPHS-Mills-Peninsula Medical Center **Position Overview:** Responsible for the set up and calibration of anesthesia equipment and supplies needed ... for each operation or procedure. Supports the functionality of the department by distributing supplies and performing equipment maintenance, testing, and setup as needed. Adheres to all local/state/federal regulations, codes, policies and procedures to ensure… more
- Stanford Health Care (Emeryville, CA)
- …$106.87 per hour The salary of the finalist selected for this role will be set based on a variety of factors, including but not limited to, internal equity, ... experience, education, specialty and training. This pay scale is not a promise of a particular wage. At Stanford Health Care, we seek to provide patients with the very best in diagnosis and treatment, with outstanding quality, compassion and coordination. With… more
- Sycuan (El Cajon, CA)
- …equipment. + Assists with catering both on site and off site by ensuring proper set up prior to event, cooking, cleaning, working the event, and breaking down all ... equipment, supplies and product at conclusion of event. + In the absence of the Chef completes all job duties and responsibilities of the Chef as required. Job Specifications: Education and Experience: Essential: + High School Diploma or GED or equivalent… more