• Line Cook

    City Winery (Montgomery, NY)
    …to safe work and equipment practices, and follow all food safety, health and sanitation standards * Properly store and/or discard leftover food * Set up, stock ... volume due to open kitchen setting * Follow all company policies, procedures, and guidelines including being ready to...* Working knowledge and understanding of health, safety, and sanitation standards * Ability to follow and execute recipes… more
    City Winery (08/03/25)
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  • Cook

    Bassett Healthcare (Oneonta, NY)
    …and properly organized manner at all times. General knowledge of safety and sanitation rules and practices. Follows safety and sanitation rules and practices. ... by Bassett. Our generous benefits offerings include: Paid time off, including company holidays, vacation, and sick time Medical, dental and vision insurance Life… more
    Bassett Healthcare (08/02/25)
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  • Food Service Worker with Cashing

    Personal Touch Food Service (Buffalo, NY)
    …(POS) system accurately and handle transactions responsibly. Maintain cleanliness and sanitation of dishes, utensils, equipment, and work areas. Comply with all ... federal, state, and local food safety regulations and company procedures. Assist with receiving, storing, and rotating food and supply inventory. Maintain accurate… more
    Personal Touch Food Service (07/16/25)
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  • Assistant Executive Steward - Waldorf Astoria

    Hilton (New York, NY)
    …to include, but not limited to, inventory management, maintenance of sanitation and cleanliness standards, systems management, budget and forecasting, health ... and overall profitability + Implement, oversee and ensure compliance with all sanitation standards and procedures + Ensure food service equipment is secure,… more
    Hilton (07/16/25)
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  • Kitchen Utility Worker (On-Call) at The Oncenter

    ASM Global (Syracuse, NY)
    …Oncenter, you will be responsible for performing all dishwashing tasks, and the overall sanitation in all areas of the kitchen and customer service area. WHAT TO ... + Maintain a safe, clean, organized, and stocked work area following sanitation standards. + Maintain a professional appearance, and professional relationship with… more
    ASM Global (07/05/25)
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  • Sous Chef

    OTG (Flushing, NY)
    …line checks + Responsible for maintaining OTG, state , and local standards of sanitation + Ensure standards of cleanliness and organization in the kitchen + Maintain ... Keep abreast of changes in food compliance and OTG company standards and practices + Able to use the...and presentation + Knowledge of and commitment to food sanitation and kitchen safety + Train and supervise kitchen… more
    OTG (07/04/25)
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  • Brew House Prep Cook

    FIFCO USA (Rochester, NY)
    …and batch recipes. Prep cook is responsible for maintaining cleanliness and sanitation standards for glassware, tableware, cooking utensils, etc., using machine and ... time and most critical needs + Know product handling guidelines including proper sanitation , storage, temperature and rotation of all food items + Properly produce… more
    FIFCO USA (06/26/25)
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  • Assistant Restaurant Manager

    Mina Group (New York, NY)
    …employee retention, guest service & satisfaction, food quality, cleanliness and sanitation . GENERAL EXPECTATIONS: + Act with integrity, honesty and knowledge that ... according to the restaurant portioning, cooking and serving standards + Achieve company objectives in sales, service, quality, appearance of facility and … more
    Mina Group (06/15/25)
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  • Catering and Events Assistant Manager

    University of Buffalo - Campus, Dining (Buffalo, NY)
    …Concessions Departments. + Enforces high standards of facility and equipment cleaning and sanitation . + Ensures that ServSafe and the New York State Department of ... complaints. + Proficient knowledge of HACCP, food safety and sanitation standards. + Ability to work independently. + Valid...Screening to Drive a Box Truck), Driver Authorization by Company policy required + TIPS certification, must have or… more
    University of Buffalo - Campus, Dining (06/14/25)
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  • Line Cook

    Tommy Bahama (New York, NY)
    …team environment that promotes financial and culinary success. + Consistently execute Company policies and procedures. + Practice open, authentic dialogue with the ... team members that promotes culinary success. + Follow applicable safety and sanitation programs for the restaurant, team members, and guests. + Embrace, articulate,… more
    Tommy Bahama (06/13/25)
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