• Cook - Various Shifts - Per Diem/Part Time/ Full…

    Trinity Health (Queensbury, NY)
    …areas following all corporate, State, and Federal food safety and sanitation procedures. Work effectively and maintain good working relationships with co-workers, ... way of thinking and perceiving our world and that these differences often lead to innovative solutions. Our dedication to diversity includes a unified workforce… more
    Trinity Health (11/26/25)
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  • FT Assistant Meat Market Seafood Sales Manager

    Hannaford (Delmar, NY)
    …the proper training of all meat associates. * Ensure and maintain company sanitation and food safety standards. * Maintain the quality of department's appearance and ... Perform all special projects and duties as assigned. QUALIFICATIONS * Ability to lead and direct others. * Demonstrated ability and willingness to learn multiple… more
    Hannaford (11/26/25)
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  • Service Director

    Compass Group, North America (New York, NY)
    …refined, attentive, and anticipatory hospitality throughout each service period. * Lead , train, and inspire service teams, including captains, servers, bartenders, ... while meeting financial targets. * Uphold all health, safety, and sanitation requirements and maintain a well-organized, efficient front-of-house operation. *… more
    Compass Group, North America (11/26/25)
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  • Restaurant Manager

    Compass Group, North America (New York, NY)
    …budgetary goals while maintaining uncompromising quality and guest satisfaction. + Lead and inspire the front-of-house team to deliver refined, thoughtful service ... culinary, service, and retail teams. + Uphold health, safety, and sanitation standards in compliance with all regulatory requirements. **Preferred Qualifications** +… more
    Compass Group, North America (11/25/25)
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  • Meat Cutter Part Time

    BJs Wholesale Club (Batavia, NY)
    …in meat selection and cuts special meat arrangements for Members. Maintains all sanitation and safety standards within the meat department. Team Members: + Carry out ... flawless execution and hold ourselves accountable . + Acts with honesty and integrity and lead with the member in mind to address any and all concerns and to… more
    BJs Wholesale Club (11/25/25)
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  • Food & Beverage, Senior Supervisor

    Six Flags (Queensbury, NY)
    Overview: We are looking for an experienced Senior Restaurant Supervisor to lead the day-to-day operations at Hurricane Grill & Wings, located inside the Great ... concepts, including labor management, POS systems, inventory control, safety and sanitation regulations, and labor laws. + Experience with budgeting and managing… more
    Six Flags (11/25/25)
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  • FT Deli Service Leader

    Hannaford (Amsterdam, NY)
    …standard practice manual and its intent. * Observe and maintain company sanitation and food safety standards. * Maintain the quality of department's appearance ... * Perform all other duties as assigned. QUALIFICATIONS * Ability to lead and direct others. * Effective communication, customer service, and selling skills.… more
    Hannaford (11/24/25)
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  • Quality Supervisor

    Nestle (Bohemia, NY)
    …highest standards of SOPs and current Good Manufacturing Practices (cGMPs). You'll lead daily quality activities on the production floor while actively contributing ... equipment, commissioning procedures, pre-operational preparation requirements, process controls, and sanitation requirements. + Identifies issues affecting efficiency and assists… more
    Nestle (11/24/25)
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  • Store Supervisor

    The Honey Baked Ham Company, LLC (Albany, NY)
    …efficiencies including wait times, yields and product quality. + Ensures proper sanitation procedures are followed including hand dip, hair nets, gloves and aprons. ... and gifting sales and fulfillment in all B2B and Catering processes. + Lead merchandising transition from promotion to promotion and ensures proper Holiday and… more
    The Honey Baked Ham Company, LLC (11/22/25)
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  • Manager, Chef de Cuisine

    University of Rochester (Rochester, NY)
    …all food preparation and storage practices adhere to food safety and sanitation guidelines, including the correct handling of allergens. + Monitors kitchen ... innovative and high-quality meals for a diverse population required. + Ability to lead and motivate a diverse team of staff members preferred. **CERTIFICATIONS** +… more
    University of Rochester (11/22/25)
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