- Marriott (Long Beach, CA)
- …Maintains attendance log for banquet employees. * Maintains and enforces established sanitation levels. * Adheres to and reinforces all standards, policies, and ... procedures (SOPs, LSOPs, etc.). * Ensures employee awareness of the event phase portion of the Meeting Planner Survey and Guest Satisfaction Scores. * Orders supplies for the department (eg, china, glass, silver, buffet presentations, props, and other service… more
- Marriott (San Diego, CA)
- …and reinforces all standards, policies, and procedures. * Maintains established sanitation levels. * Manages departmental inventories and maintains equipment. * Uses ... banquet beverage records to control liquor costs and manage the banquet beverage perpetual inventory. * Schedules banquet service staff to forecast and service standards, while maximizing profits. * Assists team in developing lasting relationships with groups… more
- Marriott (Chula Vista, CA)
- …to ensure the room is set according to specifications. * Maintains cleanliness and sanitation standards in all event operation areas. * Acts as a liaison between ... Banquets, Event Planning, Event Technology teams and the group contact throughout the event. * Projects supply needs for the department (eg, pads, pens, candy jars, bottled water/water pitchers). * Coordinates routine maintenance to ensure a quality meeting… more
- Compass Group, North America (Los Angeles, CA)
- …inventory and equipment. + Follows cash handling policies and food safety/ sanitation guidelines. + Performs other duties as assigned. **Qualifications:** + Minimum ... of one year leadership experience. **Apply to Levy today!** _Levy is a member of Compass Group USA_ Click here to Learn More about the Compass Story (http://www.compass-usa.com/our-story/) **Compass Group is an equal opportunity employer. At Compass, we are… more
- Compass Group, North America (San Francisco, CA)
- …and executes special events/promotions in the cafe + Ensures compliance with proper sanitation and cleaning standards + Operates within the budget and identifies new ... ways to improve the business + Manages cafe operations + Performs other duties as assigned **Qualifications:** + Bachelor's Degree + At least 1-3 years of relevant experience + Experience in restaurants, hotels, corporate dining, education, military, health… more
- Marriott (Indian Wells, CA)
- …and reinforces all standards, policies, and procedures. * Ensures established sanitation levels are maintained. * Manages departmental inventories and maintains ... equipment. * Uses banquet beverage records to control liquor costs and manage the banquet beverage perpetual inventory. * Schedules banquet service staff to forecast and service standards, while maximizing profits. * Develops lasting relationships with groups… more
- Crane Aerospace & Electronics (Los Angeles, CA)
- …and local regulatory agencies such as CAL-OSHA, OSHA, EPA, SCAQMD, SWRCB, DTSC, Sanitation Districts of Los Angeles County, and City of Vernon. + Manage compliance ... with third-party certifications including various ISO, ATEX, and XXX. + Provide leadership and oversight to ensure compliance with standards is maintained and work closely with agencies during certification audits. + Prepare and review environmental reports… more
- Marriott (Chula Vista, CA)
- …and reinforces all standards, policies, and procedures. * Maintains established sanitation levels. * Manages departmental inventories and maintains equipment. * Uses ... banquet beverage records to control liquor costs and manage the banquet beverage perpetual inventory. * Schedules banquet service staff to forecast and service standards, while maximizing profits. * Assists team in developing lasting relationships with groups… more
- Marriott (San Francisco, CA)
- …all Bar/Lounge policies, standards and procedures. * Maintains food handling and sanitation standards. * Manages inventories according to budget and business levels. ... * Assists with developing menus and promotions as necessary. **Leading Bar/Lounge Team** * Trains staff on liquor control policies and procedures. * Supervises staffing levels to ensure that guest service, operational needs and financial objectives are met. *… more
- Shake Shack (Saratoga, CA)
- …of restaurant operations, including personnel management, food planning and preparation, purchasing, sanitation and health codes, and security + Ability to learn and ... train others on all aspects of the Shack operations + Demonstrated ability to champion hospitality and motivate team members + Strong leadership skills with a focus on coaching and achieving excellence + Knowledgeable in all financial aspects of business… more