• Food Service Manager 3

    Sodexo (Albany, NY)
    …lead at the heart of campus life? Sodexo is hiring a passionate **Food Service Manager 3** to take charge of dining operations at the **University at Albany** , ... culinary production experience and a strong background in safety and sanitation compliance + can manage multiple priorities, demonstrate professional communication… more
    Sodexo (08/07/25)
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  • Safety Manager - Upstate

    Interstate Waste Services, Inc. (Sloatsburg, NY)
    …our small business family style culture. **Essential Job Summary:** The Safety Manager is responsible for implementing and overseeing all health and safety programs ... + Candidates should possess 3-5 years of experience, preferably in sanitation / solid waste, transportation, or industrial operations. + Working knowledge of… more
    Interstate Waste Services, Inc. (08/02/25)
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  • Commissary Operations Manager

    Price Chopper (Schenectady, NY)
    …our core values-integrity, accountability, teamwork, and respect. The Commissary Operations Manager plays a critical leadership role in overseeing all commissary ... operations across commissary departments including cooking, slicing, packaging, and sanitation , fostering open communication and teamwork. + Ensure strict adherence… more
    Price Chopper (07/24/25)
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  • Bakery General Manager

    Byrne Dairy & Deli (Weedsport, NY)
    Purpose of Position The Bakery General Manager is responsible for the management of bakery production staff. Production of products according to the schedule and ... etc. . Understanding of OSHA regulations and training. . Knowledge of food sanitation processes, procedures and standards such as ServSafe. . A good understanding of… more
    Byrne Dairy & Deli (07/09/25)
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  • Food Inspector Trainee 1 (NY Helps)

    New York State Civil Service (Bronx County, NY)
    …Management, Food Comptroller, Beverage Comptroller, Food Production line worker, Banquet Manager , Steward, Food Equipment Salesperson, Food and Sanitation ... Management, Food Comptroller, Beverage Comptroller, Food Production line worker, Banquet Manager , Steward, Food Equipment Salesperson, Food and Sanitation more
    New York State Civil Service (08/26/25)
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  • Restaurant General Manager

    Shake Shack (New York, NY)
    …of restaurant operations, including personnel management, food planning and preparation, purchasing, sanitation and health codes, and security + Ability to learn and ... train others on all aspects of the Shack operations + Demonstrated ability to champion hospitality and motivate team members + Strong leadership skills with a focus on coaching and achieving excellence + Knowledgeable in all financial aspects of business… more
    Shake Shack (08/27/25)
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  • Night Manager Bethlehem

    Price Chopper (Slingerlands, NY)
    …accomplished. Responsible for implementing and maintaining all corporate and state sanitation and pricing procedures. Ensure the protection of the company's ... inventory and assets. Control shrink through adherence to related policies and procedures. Perform other related duties as assigned by management and adhere to all company policies and procedures at all times. **MINIMUM QUALIFICATIONS** Must be at least 18… more
    Price Chopper (08/23/25)
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  • Food Services Manager

    The Salvation Army (Rochester, NY)
    …the program and Corps food services to maintain health, safety and sanitation regulations; coordinating the overall operations of menu planning, special lunch ... activities, grant preparation and reporting for food service related funding; establishing food service standards for personnel performance; inventory control and estimating cost of food and beverage. Responsibilities + Procure and coordinate pick up of food… more
    The Salvation Army (08/16/25)
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  • Banquet Manager

    Marriott (New York, NY)
    …and reinforces all standards, policies, and procedures. * Maintains established sanitation levels. * Manages departmental inventories and maintains equipment. * Uses ... banquet beverage records to control liquor costs and manage the banquet beverage perpetual inventory. * Schedules banquet service staff to forecast and service standards, while maximizing profits. * Assists team in developing lasting relationships with groups… more
    Marriott (08/08/25)
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  • Senior Banquet Manager

    Marriott (New York, NY)
    …and reinforces all standards, policies, and procedures. * Ensures established sanitation levels are maintained. * Manages departmental inventories and maintains ... equipment. * Uses banquet beverage records to control liquor costs and manage the banquet beverage perpetual inventory. * Schedules banquet service staff to forecast and service standards, while maximizing profits. * Develops lasting relationships with groups… more
    Marriott (07/29/25)
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