• Assistant Manager of Dining Services

    University of Buffalo - Campus, Dining (Buffalo, NY)
    …Chef for input and approval. + Assures the excellence of all food production aspects including food presentation, safety and sanitation , recipe changes and ... reports, payroll and other financial and operational statement as assigned. Production Management + Assures efficiency in ordering, receiving and storage process… more
    University of Buffalo - Campus, Dining (06/14/25)
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  • Retail Supervisor (Part Time)

    Compass Group, North America (Rochester, NY)
    …Summary** **Summary:** Ensures the proper assembly and service of foods. Maintains sanitation and safety of the department's service and utility areas. Supervises ... daily, weekly and monthly reports, including weekly inventory, cash reports and production records. + Responds to customer needs and requests; resolves customer… more
    Compass Group, North America (08/27/25)
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  • Executive Chef

    Compass Group, North America (White Plains, NY)
    …guidelines + Train kitchen staff on food preparation, safety protocols, and sanitation standards + Manage kitchen inventory and ordering within budget to ensure ... Perform additional duties as required to support daily operations ✅ **Qualifications:** + Associate 's degree in Culinary Arts or equivalent experience + 3-5 years of… more
    Compass Group, North America (08/15/25)
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  • Retail Specialist (Part Time)

    Compass Group, North America (Stony Brook, NY)
    …regions. **Job Summary** Ensures the proper assembly and service of foods. Maintains sanitation and safety of the department's service and utility areas. Works with ... daily, weekly and monthly reports, including weekly inventory, cash reports and production records. + Responds to customer needs and requests; resolves customer… more
    Compass Group, North America (08/15/25)
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  • General Manager - SUNY Martitime College

    Compass Group, North America (Bronx, NY)
    …+ Knowledge of food and catering trends with a focus on quality, production , sanitation , food cost controls, marketing, and presentation. + Strong leadership ... the efficient functioning of dining operations. Preferred Qualifications: + Associate degree preferred but not required. + Six or...Off + Holiday Time Off (varies by site/state) + Associate Shopping Program + Health and Wellness Programs +… more
    Compass Group, North America (08/15/25)
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  • Executive Chef - Flik Lounge, JFK

    Compass Group, North America (Queens, NY)
    …You will manage and lead a team of associates and oversee all safety and sanitation as it pertains to the account. Additionally, as part of the culinary team, you ... five years of culinary management experience + High volume production and catering experience is essential + Previous experience...Off + Holiday Time Off (varies by site/state) + Associate Shopping Program + Health and Wellness Programs +… more
    Compass Group, North America (09/04/25)
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  • Sous Chef

    Compass Group, North America (New York, NY)
    …+ Extensive knowledge of food and catering trends with a focus on quality, production , sanitation , food cost controls, and presentation + Must be experienced ... Plan + Paid Time Off + Holiday Time Off (varies by site/state) + Associate Shopping Program + Health and Wellness Programs + Discount Marketplace + Identity Theft… more
    Compass Group, North America (09/04/25)
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  • Food Service Worker (Part Time)

    Compass Group, North America (Stony Brook, NY)
    …utensils and portable equipment. + Utilizes approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion ... and inventory and cash control procedures. + Assures compliance with all sanitation and safety requirements. + Performs other duties as assigned. **Associates at… more
    Compass Group, North America (09/04/25)
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  • Catering Captain (Full Time)

    Compass Group, North America (New York, NY)
    …control and maintenance of serving temperatures; follows HACCP standards. + Maintains sanitation and orderliness of all equipment, supplies and utensils. + Ensures ... proper food preparation by following approved recipes and production standards. + Performs other duties as assigned. **Qualifications:** + A valid driver's license… more
    Compass Group, North America (09/04/25)
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  • Barista (Full Time)

    Compass Group, North America (New York, NY)
    …and maintenance of proper serving temperatures; follows HACCP standards. + Maintains sanitation and orderliness of all equipment, supplies and utensils. + Ensures ... proper food preparation by using approved recipes and following prescribed production standards. + Keeps display equipment clean and free of debris during meal… more
    Compass Group, North America (09/04/25)
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