• Bakery General Manager

    Byrne Dairy & Deli (Weedsport, NY)
    Purpose of Position The Bakery General Manager is responsible for the management of bakery production staff. Production of products according to the schedule and ... store orders. Maintain records, train employees, operate equipment safety , and understand regulations and standard operating procedures. Position Responsibilities: .… more
    Byrne Dairy & Deli (10/08/25)
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  • Food Operations Manager 3

    Sodexo (Plattsburgh, NY)
    …, including purchasing, budgets, and cost control. + Experience implementing **food safety ** , ** sanitation ** , and **service quality standards** . + ... **Sodexo's Campus Segment** is seeking an experienced and dynamic **Food Operations Manager 3** for **SUNY Plattsburgh** in **Plattsburgh, NY.** This is an exciting… more
    Sodexo (10/08/25)
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  • Food Service Manager

    ARAMARK (New York, NY)
    …objectives and client expectations + Plan and lead daily team briefings + Ensure safety and sanitation standards in all operations Client Relationship + Identify ... **Job Description** The Food Service Manager is a management position responsible for developing...regulations, including but not limited to those relating to safety , health, wage and hour Additional Responsibilities + Lead… more
    ARAMARK (10/03/25)
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  • Assistant General Manager - Restaurant

    Veterans Canteen Service (Bronx, NY)
    …standards to create a welcoming environment for Veterans, staff, and visitors. Food Safety & Quality Assurance: Ensure food quality, sanitation , cleanliness, and ... Salary $56,170 Assistant Manager - Restaurant Please note: Resumes cannot exceed 2 pages in length, or they will be disqualified. OVERVIEW: The Veterans Canteen… more
    Veterans Canteen Service (10/02/25)
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  • Food Service Manager

    ARAMARK (New York, NY)
    …objectives and client expectations + Plan and lead daily team briefings + Ensure safety and sanitation standards in all operations Client Relationship + Identify ... **Job Description** The Food Service Manager is a management position responsible for developing...regulations, including but not limited to those relating to safety , health, wage and hour Additional Responsibilities + Lead… more
    ARAMARK (09/27/25)
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  • Chef Manager

    Sodexo (Jamaica, NY)
    …to develop and motivate team members to embrace culinary innovations; + ensure food safety , sanitation and workplace safety standard compliance; and/or + ... **Role Overview** **SodexoMagic** is seeking a **Chef Manager ** with prior culinary supervisory skills and hands-on food production experience to join our team at… more
    Sodexo (08/20/25)
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  • Food Service Manager 2

    Sodexo (Delhi, NY)
    …leadership skills + have culinary production experience and a strong background in safety and sanitation compliance + can manage multiple priorities, demonstrate ... **Sodexo's** Campus Segment **at SUNY Delhi** is hiring for a **Food Service Manager 2** to oversee a team of approximately 40 food service workers (including… more
    Sodexo (10/03/25)
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  • Food Inspector Trainee 1 (NY Helps)

    New York State Civil Service (Albany, NY)
    …Management, Food Comptroller, Beverage Comptroller, Food Production line worker, Banquet Manager , Steward, Food Equipment Salesperson, Food and Sanitation ... Management, Food Comptroller, Beverage Comptroller, Food Production line worker, Banquet Manager , Steward, Food Equipment Salesperson, Food and Sanitation more
    New York State Civil Service (08/26/25)
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  • Assistant General Manager

    Shake Shack (Queens, NY)
    …+ Lead, coach and develop team members + Manage inventory, quality, and safety protocols + Meet and exceed financial and profitability goals by managing budget ... policies, procedures, and strategies to promote effective local and state health and safety code compliance. + Manage payroll and scheduling + Promote the brand in… more
    Shake Shack (09/27/25)
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  • Food Services Manager

    The Salvation Army (Rochester, NY)
    …include: inspecting the program and Corps food services to maintain health, safety and sanitation regulations; coordinating the overall operations of menu ... planning, special lunch activities, grant preparation and reporting for food service related funding; establishing food service standards for personnel performance; inventory control and estimating cost of food and beverage. Responsibilities + Procure and… more
    The Salvation Army (10/08/25)
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