- Compass Group, North America (Pensacola, FL)
- …1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. **Job Summary** **Job Summary:** **Working as a Senior Executive ... like yourself! The purpose of this job is to lead culinary operations in all areas of a unit...Trains, develops and provides inspirational leadership to local culinary team + Leads Corporate Social Responsibility, food seasonality, health/wellness… more
- Compass Group, North America (Cocoa, FL)
- …Develop and execute creative menus that accommodate diverse dietary needs and preferences. Lead and inspire a team of culinary professionals, fostering a culture ... than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. **Job Summary** About the Role: As the Executive Chef, you… more
- The Walt Disney Company (Tallahassee, FL)
- …Disney values, we work toward excellence in all we do. As a part of our team , you can live and work in a diverse and inclusive environment amidst a professional and ... responsibility for your assigned section within the galley. + Lead Commis Chefs and Demi CDP's. + You will...daily service. + Meet Disney Cruise Line and Vessel Sanitation Program (VSP) requirements. + Monitor and ensure opening… more
- Commander, Navy Installations (Pensacola, FL)
- …fees, inventories items and completes inspections upon return. Notifies supervisor or program lead if damage or loss has occurred. Ensures all rental or check-out ... on and off the base. Adheres to NAVMED P-5010 sanitation requirements. Initiates and follows up on maintenance trouble...Benefits you get to enjoy while working for our TEAM include but are not limited to: Comprehensive benefits… more
- Sysco (Plant City, FL)
- …and ability to learn Sysco technology software and programs. + Successfully engage and lead individual and team discussions and meetings. + Apply all relevant ... and stored correctly with a minimum potential for loss. + Assist with monitoring sanitation and facility/racking damage to ensure a safe and clean warehouse. + Aid… more
- Elior North America (West Palm Beach, FL)
- …a glance:** We are looking to add a skilled, experienced Event Chef to our Constellation team at the Norton Museum in West Palm Beach, FL. As an Event Chef, you will ... have the opportunity to lead meal service and a talented kitchen staff for...Ensuring that kitchen staff adheres to all safety and sanitation policies, procedures, and regulations. **What we're looking for:**… more
- Compass Group, North America (Panama City, FL)
- …Rolls out new culinary programs in conjunction with the marketing and culinary team . + Assists with managing cost controls and controlling expenditure. + Performs ... of related culinary experience including 1 year at the supervisory or lead level. + Experience in restaurants, hotels, corporate dining, education, military, health… more
- Compass Group, North America (Windermere, FL)
- …foodservice across 300 communities for over four decades. Our passionate team of associates is fully committed to delivering exceptional foodservice experiences ... equip students with the essential tools they need to lead a healthy and thriving life. We believe in...+ Maintains clean, safe work environment to comply with sanitation , ServSafe and safety requirements. + Performs other duties… more
- Sysco (Pompano Beach, FL)
- …knowledge of environmental regulations/legislation and governing bodies. + Successfully engage and lead individual and team discussions and meetings. + Apply all ... daily work and safety of associates engaged in building, grounds, sanitation , fleet maintenance, and repair, refrigeration systems, beverage department, power… more
- Compass Group, North America (Tampa, FL)
- …foodservice across 300 communities for over four decades. Our passionate team of associates is fully committed to delivering exceptional foodservice experiences ... equip students with the essential tools they need to lead a healthy and thriving life. We believe in...all assigned work areas, equipment and utensils to ensure sanitation standards are met. + Resolves customer concerns and… more