• Lead Cook

    University of Buffalo - Campus, Dining (Buffalo, NY)
    Job Description Job Classification Lead Cook Working Unit Various Current Concept (subject to change) Status Probationary Full-Time UnionMay incur lay-offs during ... Experience in safe food handling, preventing food-borne illness, and sanitation techniques. . Ability to correctly identify product. ..... Ability to work independently and part of a team to fulfill customer orders. . Must demonstrate excellent… more
    University of Buffalo - Campus, Dining (11/11/25)
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  • FT Bakery Lead

    Hannaford (Saratoga Springs, NY)
    …absence of the department manager and the assistant department manager, lead the department operations in accordance with established department standard practices. ... debris and safety hazards. * Observe and maintain company sanitation and food safety standards. * Perform all other...Effective interpersonal skills and desire to work in a team environment. * Demonstrated ability and willingness to learn… more
    Hannaford (11/19/25)
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  • (USA) Merchandising Lead

    Walmart (Elmsford, NY)
    …quality by ensuring product rotation code dating product recalls and sanitation standards are followed according tocompany policies and procedures merchandising area ... helps to attract the best talent Respect the Individual: Works as a team builds strong and trusting relationships communicates with impact energy and positivity to… more
    Walmart (11/08/25)
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  • (USA) Merchandising Lead

    Walmart (Medford, NY)
    …quality by ensuring product rotation, code dating, product recalls, and sanitation standards are followed according to company policies and procedures; merchandising ... If none are listed, there are no preferred qualifications._ Leading a team , Supervising experience to include hiring, evaluating, mentoring, developing, and managing… more
    Walmart (10/14/25)
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  • Lead Palletizer

    Steuben Foods Inc (Elma, NY)
    …Equipment/Training Knowledge: + Basic understanding and execution of food plant GMPs, sanitation , and cleanliness requirements + Quality mindset + Ability to work in ... a team oriented environment + Capable of lifting and stacking 30-40 lbs throughout shift/Proper lifting techniques + Package/case defects + Documentation - sample… more
    Steuben Foods Inc (09/27/25)
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  • Food Inspector Trainee 1 (NY Helps)

    New York State Civil Service (Seneca County, NY)
    …your potential with the New York State Department of Agriculture and Markets! Join our team and become an integral part of a team dedicated to fostering a ... public service and grow both professionally and personally. Embrace the chance to join our team , and you'll not only reap a fulfilling career but also sow the seeds… more
    New York State Civil Service (12/02/25)
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  • Advanced Quality Team Member

    Winland Foods (Medina, NY)
    …to traceability and warehouse systems. + Provide back-up support in the department lead 's absence. **Food Safety & Sanitation Compliance** **:** + Lead ... Act as a subject matter expert and mentor for team on food safety and enforce sanitation ...development and training. + Facilitate cross-departmental collaboration. + Coordinate team activities, assign tasks, lead shift meetings,… more
    Winland Foods (11/26/25)
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  • Fleet and Facilities Operations Manager

    US Foods (Clifton Park, NY)
    …and hub functions and systems, including general maintenance, repairs, sanitation , groundskeeping, office space, security, power industrial equipment, compliance on ... facility refrigeration and all vehicles. The Manager, Fleet & Facility Operations will lead and develop a skilled fleet and facilities operations and maintenance … more
    US Foods (11/13/25)
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  • Executive Chef

    Compass Group, North America (Schenectady, NY)
    …guest problems and complaints. ** Team Building and Management:** + Regularly lead team member meetings + Establishes goals including performance goals, ... the safe handling of food by following safety & sanitation protocols. **Leading Culinary Operation:** + Lead ...food quality and presentation, compliance with all safety and sanitation standards and regulation, team member productivity… more
    Compass Group, North America (11/14/25)
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  • Junior Sous Chef

    Rochester Institute of Technology (Rochester, NY)
    …Sous Chef + Oversees hot or cold Kosher food kitchen operations. Serves as kitchen lead in absence of a Sous Chef. + Comply with Kosher regulations under the ... Tests and monitors accuracy of recipes. + Ensures cleanliness, sanitation and safety of unit and equipment as well...Sous Chef culinary skills test. Skills + Ability to lead , supervise, and work collaboratively with kitchen staff. +… more
    Rochester Institute of Technology (11/05/25)
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