• Dining Services Supervisor

    Rochester Institute of Technology (Rochester, NY)
    …assigned + Inventory oversight + Cleanliness of the facility as well as proper sanitation and safety procedures. + Opening and closing of the unit and securing the ... food service production and service techniques and standards. + Knowledge of sanitation and quality food service standards. + Knowledge of supervisory practices and… more
    Rochester Institute of Technology (10/24/25)
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  • Supervising Retail Coordinator

    University of Rochester (Rochester, NY)
    …standards of food safety, cleanliness, and product quality while leading a team of student employees. Directly supervises student employees, trains, assists with ... acting as a liaison between students, staff, and the dining management team . SCHEDULE Hours Vary Weekends and Holidays **ESSENTIAL FUNCTIONS** + Supports and… more
    University of Rochester (10/10/25)
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  • Supervising Retail Coordinator

    University of Rochester (Rochester, NY)
    …standards of food safety, cleanliness, and product quality while leading a team of student employees. Directly supervises student employees, trains, assists with ... acting as a liaison between students, staff, and the dining management team . Essential Functions: Supports and oversees the daily operations of a retail/convenience… more
    University of Rochester (10/01/25)
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  • Sous Chef - InterContinental New York Barclay

    IHG (New York, NY)
    …partnership with Catering, Banquets, and Guest Services teams. **Leadership, Training & Team Development** + Lead and schedule kitchen colleagues, clearly ... As a Sous Chef, you will be a key leader within our Culinary team - supporting the Executive Chef, managing day-to-day kitchen operations, and ensuring every plate… more
    IHG (09/24/25)
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  • Executive Chef - Purchase College

    Compass Group, North America (Purchase, NY)
    …seeking Campus Executive Chef at Purchase College in Purchase, NY. You will be the lead culinarian within our dining programs and catering. As a key leader in our ... and waste log sheets. + Supervise and mentor chefs, cooks, and other team members on food preparation, safe handling, equipment operation, and sanitation more
    Compass Group, North America (09/19/25)
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  • Packaging Supervisor - 3rd Shift

    FIFCO USA (Rochester, NY)
    …develop the safety culture within the packaging area. + Effectively communicate cross-functionally, lead line team DCS meetings, and communicate one-on-one. + ... initiatives (such as batch numbers, scheduling concerns, TPO, etc.) relevant to the packaging team , ensure all quality metrics are being met, and coach team more
    FIFCO USA (12/02/25)
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  • Food Service Utility (Part Time)

    Compass Group, North America (Tarrytown, NY)
    …foodservice across 300 communities for over four decades. Our passionate team of associates is fully committed to delivering exceptional foodservice experiences ... equip students with the essential tools they need to lead a healthy and thriving life. We believe in...Sweeps and mops floors to comply with safety and sanitation standards. + Washes worktables, walls, refrigerators, meat blocks… more
    Compass Group, North America (12/02/25)
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  • Meat Market Seafood Sales Manager

    Hannaford (Albany, NY)
    …selling skills. * Effective interpersonal and organizational skills. * Desire and ability to lead and manage a team . * Demonstrated ability and willingness to ... and throughout the organization. * Observe and ensure compliance with company sanitation , safety, and food safety standards. * Understand the causes and means… more
    Hannaford (12/01/25)
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  • Prep Cook (Full Time)

    Compass Group, North America (Bronx, NY)
    …foodservice across 300 communities for over four decades. Our passionate team of associates is fully committed to delivering exceptional foodservice experiences ... equip students with the essential tools they need to lead a healthy and thriving life. We believe in...+ Complies with federal, state and local health and sanitation regulations and department sanitation procedures. +… more
    Compass Group, North America (11/25/25)
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  • Sous Chef

    Compass Group, North America (New York, NY)
    …Chef in overseeing kitchen operations for lunch, dinner, bar service, and events. + Lead and supervise the line and kitchen team , ensuring consistency in ... inventory, purchasing, and food cost controls while upholding HACCP and sanitation standards. + Collaborate with front-of-house leadership to ensure seamless guest… more
    Compass Group, North America (11/07/25)
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