• Food Service Supervisor

    ARAMARK (Hayward, CA)
    …and lead operations, you?ll help oversee staff, collaborate with teammates, and help where needed . We can?t wait to see your growth, all while igniting your passion ... Maintain accurate inventory on a weekly basis. May prepare orders as needed to ensure accurate production for location. Supervise and evaluate employees; counsel;… more
    ARAMARK (09/06/25)
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  • Restaurant Manager - Summit Smokehouse

    Vail Resorts (Truckee, CA)
    …and back of house providing assistance and working in either area, wherever needed , to ensure smooth operations + Assist with the development of marketing plans ... to promote dining location as needed + Manage administrative duties including but not limited...maintain facility standards for food preparation, cleanliness, safety, and sanitation in accordance with laws and regulations + Review… more
    Vail Resorts (09/01/25)
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  • Quick Service Assistant Restaurant Manager, Winter…

    Vail Resorts (Truckee, CA)
    …responsive, friendly and courteous service at all times and fill in where needed to ensure guest service standards and efficient operations. + Achieve company ... objectives in sales, service, quality, appearance of facility and sanitation and cleanliness through training of employees and creating a positive, productive… more
    Vail Resorts (09/01/25)
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  • Assistant General Manager - Sunrise Grill

    Vail Resorts (Kirkwood, CA)
    …with mountain operations to coordinate snowcat and snowmobile access as needed **Sustainability & Operational Support** + Support the implementation of Commitment ... + Provide hands-on assistance with waste sorting at outlet waste stations when needed . + Maintain high standards for food preparation, cleanliness, safety, and … more
    Vail Resorts (08/22/25)
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  • Sous Chef

    King's Seafood Company (San Diego, CA)
    …is driven by your own goals and we are prepared to give you all the tools needed to take you to any level of leadership you desire. A successful sous chef with us ... food items for meal period and next service. + Monitor and maintain cleanliness, sanitation and organization of assigned station and service areas. + Alert Chef as… more
    King's Seafood Company (09/06/25)
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  • Senior Banquet Manager

    Marriott (Los Angeles, CA)
    …and reinforces all standards, policies, and procedures. * Ensures established sanitation levels are maintained. * Manages departmental inventories and maintains ... * Leads shifts and actively participates in the servicing of events as needed . **Ensuring and Providing Exceptional Customer Service** * Sets a positive example for… more
    Marriott (09/06/25)
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  • Kitchen Manager

    King's Seafood Company (Laguna Hills, CA)
    …is driven by your own goals and we are prepared to give you all the tools needed to take you to any level of leadership you desire. A successful manager with us is ... food items for meal period and next service. + Monitor and maintain cleanliness, sanitation and organization of assigned station and service areas. + Alert Chef as… more
    King's Seafood Company (09/06/25)
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  • CDM-Qualified Dining Manager

    Healthcare Services Group, Inc. (Salinas, CA)
    …sessions; perform roles of dietary aide, cook, and dishwasher as needed . + Communicate directives from client managers, building occupants, and administrators ... + Represent HCSG positively through courteous and cooperative interactions with supervisors, co- workers , client staff, residents, and guests. + All other duties as… more
    Healthcare Services Group, Inc. (09/05/25)
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  • Front Desk Supervisor - The Ahwahnee Hotel

    ARAMARK (Yosemite National Park, CA)
    …Maintain accurate inventory on a weekly basis. May prepare orders as needed to ensure accurate production for location. Supervise and evaluate employees; counsel; ... Maintain a safe and hazard-free working environment. Train/mentor other food service workers . Maintain logs on all maintenance required on equipment within the… more
    ARAMARK (09/05/25)
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  • BOH Supervisor

    King's Seafood Company (Huntington Beach, CA)
    …Checking food temperatures, sanitation levels, proper storage, etc. + Cooking when needed to support the flow of the business + Constant deferral to Manager on ... to perform job functions with minimal supervision. + Ability to work cohesively with co- workers as part of a team. ESSENTIAL JOB FUNCTIONS: + Oversees the daily… more
    King's Seafood Company (09/04/25)
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