• Steward/Dishwasher

    ASM Global (Kissimmee, FL)
    …immediate opening for a Steward/Dishwasher. The Steward/Dishwasher will work in the kitchen ensuring that a high standard of cleanliness and sanitation is maintained ... has no supervisory responsibilities. EDUCATION AND/OR EXPERIENCE + High school diploma or GED equivalent. + At least one...At least one year of related experience in commercial kitchen preferred. PHYSICAL DEMANDS + While performing the duties… more
    ASM Global (01/17/26)
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  • Chef Manager

    ARAMARK (Arcadia, FL)
    …the peak of your career. **Job Responsibilities** + Train and manage kitchen personnel and supervise/coordinate all related culinary activities + Estimate food ... Ensure proper equipment operation/maintenance and ensure proper safety and sanitation in kitchen + Oversee special catering events and may also offer culinary… more
    ARAMARK (01/17/26)
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  • Maintenance Technician I

    Marriott (Miami Beach, FL)
    …to resolve maintenance issues. Perform preventive maintenance on tools and kitchen and mechanical room equipment, including cleaning and lubrication. Visually ... plumbing, pneumatic/electronic systems and controls, carpentry and finish skills, kitchen equipment, vehicles, energy conservation, and/or general building. Perform… more
    Marriott (01/15/26)
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  • Pastry Cook I

    Marriott (Longboat Key, FL)
    …to recipes, quality and presentation standards, and food prep checklists. Maintain kitchen logs for food safety program compliance. Keep Chef informed of excess ... procedures, including personal hygiene procedures. Check and ensure correct temperatures of kitchen appliances and food, and report issues to management. Monitor the… more
    Marriott (01/15/26)
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  • Breakfast Busperson / Dishwasher - Embassy Suites…

    Hilton (Miami, FL)
    …wide variety of educational credentials \(ex\. college degrees, high school completion, English\-language learning, digital literacy, professional certificates and ... machine and/or grinder, retrieving food and beverages from the kitchen and delivering them to the Complimentary Breakfast +...silverware and tableware + Restock, clean and prepare the kitchen + Organize and display breakfast and move chairs… more
    Hilton (01/14/26)
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  • Maintenance

    Marriott (Sarasota, FL)
    …to resolve maintenance issues. Perform preventive maintenance on tools and kitchen and mechanical room equipment, including cleaning and lubrication. Visually ... plumbing, pneumatic/electronic systems and controls, carpentry and finish skills, kitchen equipment, vehicles, energy conservation, and/or general building. Perform… more
    Marriott (01/14/26)
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  • Pastry Cook I

    Marriott (Miami, FL)
    …to recipes, quality and presentation standards, and food prep checklists. Maintain kitchen logs for food safety program compliance. Keep Chef informed of excess ... procedures, including personal hygiene procedures. Check and ensure correct temperatures of kitchen appliances and food, and report issues to management. Monitor the… more
    Marriott (01/14/26)
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  • Food Support Worker

    MyFlorida (Gainesville, FL)
    …are in a clean and sanitary condition. Cleans grills, stoves, cooking vats, kitchen equipment, serving utensils and equipment to and from campus area. + Coordinates ... residents. Checks the special diet trays before they leave kitchen in the absence of Food Service Administrator. +...Completion of a program of study from a vocational/technical school in a food service area. Candidate Profile (application)… more
    MyFlorida (01/13/26)
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  • Cook-Sushi I

    Marriott (Longboat Key, FL)
    …Full Time **Located Remotely?** N **Position Type** Non-Management **POSITION SUMMARY** Maintain kitchen logs for food safety program compliance. Monitor stock of ... kitchen supplies and food. Determine how food should be...duties as requested by Supervisors. PREFERRED QUALIFICATION Education: High school diploma or GED equivalent. Related Work Experience: At… more
    Marriott (01/13/26)
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  • Server

    Marriott (Marco Island, FL)
    …and service standards. Answer questions on menu selections. Communicate with the kitchen regarding menu questions, the length of wait, re-cook orders, and product ... additional meal requirements, allergies, dietary needs, and special requests to the kitchen . Record transaction in MICROS system at time of order. Check in… more
    Marriott (01/13/26)
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